An Account of the Abipones, an Equestrian People of Paraguay, (2 of 3)Dobrizhoffer, Martin
History
An Account of the Abipones, an Equestrian People of Paraguay, (2 of 3)
Dobrizhoffer, Martin
Abipon Indians; Jesuits -- Missions; Paraguay -- Description and travel -- Early works to 1800
As all singers have the fault which Horace complains of in them, namely,
that when they once begin, they will never leave off; the two chaunters
are admonished to conclude their song, by women who stand around,
separated from the men, and who signify to the vocal pair, after they
have sung about a quarter of an hour, that it is time to desist, by
repeated percussion of their lips, and by pronouncing the little words
_Kla leyà_, it is enough. With this admonition, they immediately comply,
and conclude the magnificent commemoration of their mighty deeds with
_Gramackka aka`m_: Such then we are. Another pair then succeeds to the
former, and in this manner the singing is protracted till the morning.
Then, indeed, the scene is changed, the drinking commences, and their
dry and weary throats are refreshed with that American nectar made
either of honey, or the alfaroba. The women, and the unmarried men are
excluded from these drinking-parties, though the latter are allowed to
drink mead in private, as the women to drink pure honey, and eat the raw
alfaroba.
To seek honey in the woods for making this drink, is the business of the
men, but the whole labour of preparing it falls upon the women, who have
to knock down the alfarobas from the trees, to carry them home on
horseback, to pound them in mortars, to pour water on them, and to dress
the hides which serve to hold the liquor. The method of their
construction is this: the feet are cut off, the hide is made square; its
four sides are then raised to the height of two spans, so that it
receives at the bottom any liquor that you may pour in, and holds it
without spilling a drop. Honey, or the alfaroba steeped in water,
obtains the desirable degree of acidity quicker, or slower, according to
the state of the atmosphere, and ferments, in a certain way, without the
addition of any thing else. The Abipones approach those vessels every
now and then, and ascertain, by the smell, whether that honeyed beverage
has attained its proper state. _Layam ycham_; It will soon ferment, they
cry as they go away. Till at length some one comes, who, judging by his
nose, declares that it has gained the necessary acidity. This being
given out, they all flock to the appointed place. Those leathern
vessels, full of foaming mead, are each brought by the hands of six or
eight girls, who lay down their burden, and return home without speaking
a word to the drinkers. Before the first vessel is quite exhausted,
another is brought, to that is added a third, then a fourth, and so on.
I did not in the least wonder to see the women so alert and industrious
in performing these useful offices, because the more diligent they are,
the higher character they obtain amongst their countrymen, and the
greater favour do they gain from their husbands. It must be confessed,
however, that the Abipones, when they sup and dine in private, drink
nothing but water. I _have_ known Abipones who abstained from fermented
Public-domain text, read in full here on John Shaqi.
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