An Account of the Escape of Six Federal Soldiers from Prison at Danville, Va. — John Shaqi
An Account of the Escape of Six Federal Soldiers from Prison at Danville, Va.Newlin, W. H. (William Henry)
History
An Account of the Escape of Six Federal Soldiers from Prison at Danville, Va.
Newlin, W. H. (William Henry)
Danville Prison; Prisoner-of-war escapes; United States -- History -- Civil War, 1861-1865 -- Personal narratives
"How about the keys; don't the whites get up and unlock?"
"No, sah; we gits de keys, onfastens, and gits breakfast 'fore de white
folks gits out o' bed," replied the negro.
On ascertaining beyond doubt that provisions would be furnished us in
the morning, we had the negro conduct us to a safe hiding-place for
the day, which was near at hand. He took us to a secure retreat in
the midst of a large grove of heavy oak timber situated about a mile
from the house, on the north of the road. In all directions from our
hiding-place for the day--Sunday, February 28th--were open fields.
The woods or grove we were in covered three or four hundred acres of
land. Our camp for the day was close to a rivulet, and was immediately
surrounded by tall dead grass; and a little further from us were
numerous small trees and bushes. The negro told us he would fetch us
breakfast by ten o'clock, and then hurried home.
It was an hour or more before day when we made our usual preparations
for sleep. Soon after lying down we were lost in slumber. Near nine
o'clock, A. M., we awoke from our slumbers and got up and washed our
faces at the rivulet. Our toilet completed, we had not long to wait for
the appearance of our negro friend, with a small basket of eatables, a
pitcher of milk, and a mug of molasses. We fared sumptuously on wheat
cakes, fried bacon, potatoes, molasses, and milk. When we had finished
our meal the negro took the molasses and milk pitchers in his basket
and went homeward. While eating we learned from the negro that we were
in Roanoke county, and that the nearest town on the road we expected
to travel was Big Lick, a station on the East Tennessee and Virginia
Railroad.
Shortly after noon the negro came out and talked quite a while with
us. He wished to know when we would have another meal brought out. We
expressed our willingness to receive another meal at any time before
sunset. We asked the negro how much provision he could furnish us to
carry with us. He replied that he had not a good chance in day-time to
get at the meat, flour, and potatoes, without being seen by his master
or mistress, and at night he had no chance at all to secure any thing,
as the cellar and smoke-house were always locked at dark by the whites,
who kept the keys until morning.
Public-domain text, read in full here on John Shaqi.
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