An Elementary Study of ChemistryMcPherson, William
Science
An Elementary Study of Chemistry
McPherson, William
Chemistry
~Acids, bases, and salts.~ The three classes of compounds known
respectively as acids, bases, and salts include the great majority of
the compounds with which we shall have to deal. It is important,
therefore, for us to consider each of these classes in a systematic way.
The individual members belonging to each class will be discussed in
detail in the appropriate places, but a few representatives of each
class will be described in this chapter with special reference to the
common properties in accordance with which they are classified.
~The familiar acids.~ _Hydrochloric acid_ is a gas composed of hydrogen and
chlorine, and has the formula HCl. The substance is very soluble in
water, and it is this solution which is usually called hydrochloric
acid. _Nitric acid_ is a liquid composed of hydrogen, nitrogen, and
oxygen, having the formula HNO_{3}. As sold commercially it is mixed
with about 32% of water. _Sulphuric acid_, whose composition is
represented by the formula H_{2}SO_{4}, is an oily liquid nearly twice
as heavy as water, and is commonly called _oil of vitriol_.
~Characteristics of acids.~ (1) All acids contain hydrogen. (2) When
dissolved in water the molecules of the acid dissociate into two kinds
of ions. One of these is always hydrogen and is the cation (+), while
the other consists of the remainder of the molecule and is the anion
(-). (3) The solution tastes sour. (4) It has the power to change the
color of certain substances called _indicators_. Thus blue litmus is
changed to red, and yellow methyl orange is changed to red. Since all
acids produce hydrogen cations, while the anions of each are different,
the properties which all acids have in common when in solution, such as
taste and action on indicators, must be attributed to the hydrogen ions.
DEFINITION: _An acid is a substance which produces hydrogen ions when
dissolved in water or other dissociating liquids._
~Undissociated acids.~ When acids are perfectly free from water, or are
dissolved in liquids like benzene which do not have the power of
dissociating them into ions, they should have no real acid properties.
This is found to be the case. Under these circumstances they do not
affect the color of indicators or have any of the properties
characteristic of acids.
The familiar bases. The bases most used in the laboratory are sodium
hydroxide (NaOH), potassium hydroxide (KOH), and calcium hydroxide
(Ca(OH)_{2}). These are white solids, soluble in water, the latter
sparingly so. Some bases are very difficultly soluble in water. The very
soluble ones with most pronounced basic properties are sometimes called
the _alkalis_.
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