An Introduction to Chemical ScienceWilliams, Rufus P. (Rufus Phillips)
Science
An Introduction to Chemical Science
Williams, Rufus P. (Rufus Phillips)
Chemistry
Chapter LX.
CHEMISTRY OF LIFE.
335. Growth.--The chemistry of organic life is very complex, and
not well understood. A few of the principal points of distinction
between the two great classes of living organisms, plants and
animals, are all that can be noted here. Minerals grow by
accretion, i.e. by the external addition of molecules of the same
material as their interior. A crystal of quartz grows by the
addition of successive molecules of SiO2, arranged in a
symmetrical manner around its axis. The growth of crystals can be
seen by suspending a string in a saturated solution of CuSO4, or
of sugar. In plants and animals the growth is very much more
complex, but is from the interior, and is produced by the
multiplication of cells. To produce this cell-growth and
multiplication, food-materials must be furnished and assimilated.
In plants, sap serves to carry the food-materials to the parts
where they are needed. In the higher animals, vari- ous fluids,
the most important of which is the blood, serve the same purpose.
336. Chemistry of Plants.--In ultimate analysis, plants consist
mainly of C, H, O, N, P, K. In proximate analysis, as it is
called, they are found to contain these elements combined to form
substances like starch, sugar, etc. Water is the leading compound
in both animals and plants. One of the most important differences
between animals and plants is, that all plants, except parasitic
ones, are capable of building up such compounds as starch from
mineral food-stuffs, while animals have not that power, but must
have the products of proximate analysis ready prepared, as it
were, by the plant. Hence plants thrive on minerals, whereas
animals feed on plants or on other animals. The power which
plants have of transforming mineral matter is largely due to
sunlight, the action of which in separating CO, was described.
The reaction in the synthesis of starch from CO2 and H2O in the
leaf, is thought to be as follows: 6 CO2 + 5 H2O = C6H10O5 + 12
O. C6H10O5 is taken into the tree as starch; 12 O is given back
to the air. All the constituents, except CO2 and a very small
quantity of H2O, are absorbed by the roots, from the soil, from
which they are soon withdrawn by vegetation. To renew the supply,
fertilizers or manures are applied to the soil. These must
contain compounds of N, P, and K. N is usually applied in the
form of ammonium compounds, e.g. (NH4)2SO4, (NH4)2CO3, and
NH4NO3. The reduction and application of Cas(PO4)2 for this
purpose was described. K is usually applied in the form of KCl
and K2SO4.
337. Food of Man.--In the higher animals the object is not so much
to increase the size as to supply the waste of the system. The
principal elements in man's body are C, H, O, N, S, P.
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