Anatomy and Embalming: A Treatise on the Science and Art of Embalming, the Latest and Most Successful Methods of Treatment and the General Anatomy Relating to this SubjectNunnamaker, Albert John
Science
Anatomy and Embalming: A Treatise on the Science and Art of Embalming, the Latest and Most Successful Methods of Treatment and the General Anatomy Relating to this Subject
Nunnamaker, Albert John
Embalming
The artery may be cut in several ways as follows—a T shaped incision
may be made. This is a very old method, one of the first to be used
for this purpose. To make this kind of an incision in the artery, the
scalpel is placed point down about one-fourth the distance from the
edge of the artery, and then by forcibly bearing down on the scalpel
cut the artery crosswise. Rotating the artery the cut will now be on
the upper surface. Now from the middle of the crosswise cut, extend a
longitudinal cut lengthwise of the artery, for almost one half inch.
We have no comment to make on this kind of an incision, excepting to
say that the method is old and obsolete, and no longer used, and that
a much better method is now used.
Another method suggested by some authors is the longitudinal incision.
With the belly of the scalpel cut the artery lengthwise for a distance
of a little less than one half inch. The disadvantage of this kind of
a cut is that the operator does not know when he has cut to the center
of the artery and no more than the center. If the cut has been made to
a distance beyond the center, then the inside wall on the opposite side
will be cut and if the wall is in the least diseased, the arterial tube
when it is inserted may get between the walls which will mean that no
fluid can be injected.
Another method is to cut the artery crosswise, placing the point of the
knife on the artery about one fourth the distance from the edge of the
artery, bearing down so that the point will come through to the bone
separator which is beneath, then forcibly bearing down cut outward with
the belly of the knife. Now rotate the artery and the cut will be on
the front of the artery.
Another better method is the same as the above, but instead of cutting
outward perpendicular to the artery, cut outward diagonally, then when
the artery is rotated there will be a V—shaped cut. The point of the V
should be made opposite the way the operator is to inject the fluid.
With the aneurism hook, pick up the point of the V, which will mean
that the hook will have to be inside of the artery, and using the hook
as a guide insert the arterial tube. The only disadvantage of this
method is that the tensil strength of the artery is to a certain extent
weakened, but if the artery is not cut too deep, this is not a serious
disadvantage. The advantage is that the operator is always certain that
he is in the center of the artery, that if his knife is sharp, that he
will always cut all three walls of the artery at once, and thus prevent
a ruffling up of the inner wall of the artery should it be diseased.
=The Injection of Fluid.=—One very important point to be taken into
consideration when embalming, is the slowness with which the fluid
should be injected.
Upon this one thing will depend very largely the success you will have
with the perfect circulation of the fluid and cosmetic effects.
Public-domain text, read in full here on John Shaqi.
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