[Sidenote: A besant is a besant, and not a duckett.] Besante you expounde a duckett, But a duckett ys farre from a besante, bothe for the tyme of the invent{i}one, and for the forme; and as I suppose for the valewe, not withstandinge that Hollybande in his frenche-Englishe dictionarye make yt of the valewe of a duckett, whiche duckett is for the most part eyther venetiane or spanyshe, when the Besante ys mere Grekishe; a coyne well knowen and vsed in Englande (and yet not therefore one auncient coyne of Englande, as Hollybande sayethe yt was of france,) emongst the Saxons before, and the Normans after the Conqueste; the forme whereof I will at other tyme describe, onlye nowe settinge downe, that this besante (beinge the frenche name, and in armorye rightlye accordinge to his nature, for a plate of golde,) was called in Latine Byzant{i}um, obteyninge that name because yt was the coyne of Constantinople sometyme called Bizant{i}um; and because you shall not thinke this any fic{ti}one of myne owne, I will warrante the same with Williame of Malmesberye in the fourthe booke De Regibus, who hathe these wordes: Constantinopolis prim{u}m Bizantiu{m} dicta forma{m} antiqui vocabuli preferu{n}t imperatorii nu{m}mi Bizantiu{m} dicta; where one other coppye for nummi Bizantiu{m} hath Bizantini nu{m}mi, and the frenche hath yt besante or Bezantine, makinge yt an olde coyne of france, (when he sholde haue sayed one olde coyne in France and not of France,) of the valewe of a duckette. [Sidenote: Fermentacione is fermentacione, and not dawbing even metaphorically.] Fermentac{i}o{n}e yo{u} expounde Dawbinge, whiche cannott anye way be metaphoricallye so vsed in Chaucer, althoughe yt sholde be improperlye or harsely applied. For fermentac{i}one ys a peculier terme of Alchymye, deduced from the bakers fermente or levyne. And therefore the Chimicall philosophers defyne the fermente to bee anima, the sowle or lyfe, of the philosophers stoone. Whereunto agreethe Clauiger Bincing, one chimicall author, sayinge, ante viuificatio{ne}m id est fermentac{i}o{ne}m, w{hi}che is before tinctinge, or gyvinge tincture or cooler; that beinge as muche to saye as gyvinge sowle or lyfe to the philosophers stoone, wherby that may fermente or cooler or gyue lyfe to all other metaline bodyes.