X. QUALITY INSPECTION.--In my paper in these pages, in 1894, I remarked, "If there is any such thing as a salutary liquor law, not derived from excise or police jurisdiction, it would be, perhaps, a statute insuring the purity of liquor; reviving that old English functionary, the 'ale-taster,' with his care over all drinkables exposed for sale." And surely this would be a legitimate and a constitutional law, as providing for the public safety (which is, after all is said, the origin and summit of all law). To kill a rattlesnake the rattlesnake must first be recognized as alive, and the old cry of the Podsnap that nothing improper exists is fast disappearing. It seems to me that at present, and in view of the fact that Mr. Reed's plan would involve a social and economical plant which could only be accumulated by long and deliberate legislative action, and admitting that the drink evil not only calls for legislative action but has received it for sixty-two years, and so accustomed our communities to expect it; admitting also Mr. Bellamy's and Mr. Reed's basic proposition that there is no reason why any human being should starve, and that it is not public policy that any creature of the State (even if a criminal confined for crime in a State penitentiary) should starve--admitting all these, it seems as if this plan really might be the best and most immediately practicable plan yet. Every State, without any criticism or clamor of constitutionalists against paternal government, appoints its official tester of illuminating fluids, that conflagration may not ensue and the public safety be imperiled by the destruction of the citizens' homes. Why not a State "tester" of the stimulant which may inflame the vital forces of the citizen himself, and so imperil the public peace, which, by all laws, is the public safety? Municipal corporations appoint inspectors of meat, of milk, of fruits, of confectionery, precisely under this constitutional duty of preserving the public health, upon which, most largely of all, the public safety depends. Why not, then, inspectors of the potables which the public drink? By having liquors examined, and only pure liquors sold, and condemned liquors destroyed, precisely as in the case of unclean or impure meats, milk, fruit, and confectionery; much could be practicably, and in a minimum lapse of time, accomplished to the decrease of the liquor evil. The prohibitionists themselves, by placing and replacing and abolishing and experimenting with all sorts of statutes upon the statute-book, have accustomed us to State regulation of the sale of intoxicants, and, least of all, can complain of yet one more experiment toward the decrease of drunkenness.