Although the three motives may and often do coexist in the same
individual, or may animate him at different periods of life, the fact
remains that they are quite distinct. Thirst and taste do not lead to
excessive drinking; and there is good evidence that the degree of
concentration and the dosage are important factors in the amount of harm
alcohol may do to the individual. The concern of evolutionists,
therefore, is with the man who is so constituted that the mental effects
of alcohol acting directly on the brain are pleasing, and we must show
that there is a congenital variability in this mental quality, among
individuals.
Surely an appeal to personal experience will leave little room for doubt
on that point. The alcohol question is so hedged about with moral and
ethical issues that those who never get drunk, or who perhaps never even
"take a drink," are likely to ascribe that line of conduct to superior
intelligence and great self-control. As a fact, a dispassionate analysis
of the case will show that why many such do not use alcoholic beverages
to excess is because intoxication has no charm for them. He is so
constituted that the action of alcohol on the brain is distasteful
rather than pleasing to him. In other cases it is variation in
controlling satisfaction of immediate pleasures for later greater good.
Some of the real inebriates have a strong will and a real desire to be
sober, but have a different mental make-up, vividly described by William
James:[19] "The craving for drink in real dipsomaniacs, or for opium and
chloral in those subjugated, is of a strength of which normal persons
can have no conception. 'Were a keg of rum in one corner of the room,
and were a cannon constantly discharging balls between me and it, I
could not refrain from passing before that cannon in order to get that
rum. If a bottle of brandy stood on one hand, and the pit of hell yawned
on the other, and I were convinced I should be pushed in as surely as I
took one glass, I could not refrain.' Such statements abound in
dipsomaniacs' mouths." Between this extreme, and the other of the man
who is sickened by a single glass of beer, there are all intermediates.
Now, given an abundant and accessible supply of alcohol to a race, what
happens? Those who are not tempted or have adequate control, do not
drink to excess; those who are so constituted as to crave the effects of
alcohol (once they have experienced them), and who lack the ability to
deny themselves the immediate pleasure for the sake of a future gain,
seek to renew these pleasures of intoxication at every opportunity; and
the well attested result is that they are likely to drink themselves to
a premature death.
Public-domain text, read in full here on John Shaqi.
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