Argentina and Her People of To-day: An account of the customs, characteristics, amusements, history and advancement of the Argentinians, and the development and resources of their countryWinter, Nevin O. (Nevin Otto)
History
Argentina and Her People of To-day: An account of the customs, characteristics, amusements, history and advancement of the Argentinians, and the development and resources of their country
Winter, Nevin O. (Nevin Otto)
Argentina
to use the words of Kipling. Because of the slight fall it takes three
weeks for the flood waters to flow from Asuncion, a thousand miles
upstream but only two hundred and three feet above sea level, to Buenos
Aires. It is estimated that this river brings down a cubic mile of soil
in twenty-two years. This soil is deposited on the western shore of the
La Plata, and, were it not for the work of man, would soon convert Buenos
Aires into a landlocked harbour. As it is, the dredging charges entailed
by this yearly increasing mass of deposit are very large.
In places the banks of the Paraná are lined with reeds and willows, but
farther up the trees become larger, and there is a forest growth. In one
place may be seen gigantic reeds twenty feet high, then a solitary palm
tree with a crest of fan-like leaves, and again a dense forest of various
growths may crown the bank. Gnarled trees with clusters of beautiful
crimson flowers occasionally add a contrast of colouring. Masses of weeds
and grass are continually floating by. One cannot help but think of the
voyage of Sebastian Cabot up this unexplored stream, in 1526. In a small
vessel of only a few hundred tons he ploughed through these waters,
avoided destruction on the islands, and ascended to a point above the
site of Asuncion. He was months in accomplishing that voyage, which is
now made twice a week in five days. It is not a hard trip, except that
the scenery becomes rather monotonous. Otherwise the accommodation is
quite good, the fare is cheap, and, as a rule, the cabins are comfortable
and are kept very clean.
By steamer it is nearly three hundred miles from Buenos Aires to
Rosario, the second city in the republic, and takes just about a whole
day. The great delta of the Paraná, just above the metropolis, is very
interesting, for it is studded with numerous islands. There are several
ports on the left bank where large _frigorificos_, meat-freezing plants,
are located, where vessels may be seen at the docks at all times waiting
for their loads of beef and mutton. The largest of these is at Campaña,
only fifty-one miles from Buenos Aires, where the River Plate Meat Co.
has its freezing works. At Zarate is the freezing plant of the Las Palmas
Produce Co., and at San Nicolas is another large _frigorifico_. At last
Rosario, which used to be an unimportant place, is reached, but that
designation would not answer for the hustling city of to-day.
Soon after leaving Rosario the river passes through the rich wheat belt,
with the province of Entre Rios on one side of the bank and Santa Fé on
the other. For a distance the banks of the Paraná are quite high on one
side, but they gradually become lower. At length the town of Paraná, a
city of twenty-five thousand inhabitants, and the capital of the province
of Entre Rios, is reached. It is the distributing point for quite a large
section of country and a shipping port for the products as well.
Public-domain text, read in full here on John Shaqi.
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