Australia, The Dairy CountryAustralia. Department of External Affairs
Science
Australia, The Dairy Country
Australia. Department of External Affairs
Dairying -- Australia
[Illustration: Interior of a Cheese Factory.]
WESTERN AUSTRALIA.
The Dairying Industry has not developed as rapidly as other branches of
farming in the State during recent years. The cause of this is
attributable to various reasons, one of the number of which has been the
difficulty of obtaining suitable farm labourers. The majority of young
men who have embarked in farming in the Western State during the last
decade have favoured the lightly-timbered belts more suitable for wheat
and sheep raising in preference to the heavily-timbered land suitable
for dairying situated in the coastal districts of the south-west. That
there is in the State an enormous area of land which is eminently
adaptable to the growing of fodders necessary for successful dairying
has been amply demonstrated. Since 1905 indefatigable efforts to advance
the Dairying Industry have been made. An estate at Brunswick, in the
vicinity of Bunbury, about 100 miles south of Perth, was purchased by
the Government, and 800 acres of it was vested in the Department of
Agriculture for the purpose of a State Dairy Farm, on lines that could
be copied by a practical dairy farmer; also--
(1) For supplying stud stock of the best strains procurable at
reasonable prices to dairy farmers.
(2) To demonstrate that with the assistance of irrigation a small
acreage of land can be made to carry a large number of stock.
(3) Where a variety of fodder crops can be introduced, and
experimented with so as to ascertain their value for feeding-off,
both in a green state for curing into hay or for preserving into
big silos in a succulent form.
Capacious cow and calf stables, suitable sheds, and piggeries were
designed and constructed as an example to be followed in starting an
up-to-date dairy farm. A herd of dairy cows, of some of the best
Ayrshire strains in Australia, was collected, as well as a fine number
of Berkshire pigs, purchased from the most successful breeders and
importers. Three large tub silos, capable of holding 250 tons of fodder,
were erected in which to store winter-grown crops as well as the summer
crops under irrigation.
[Illustration: "Crown Prince," Guernsey Bull.]
Public-domain text, read in full here on John Shaqi.
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