Among the characters, there are so many who inspire us with love rather
than mere interest, that a multiplicity of similar scenes, of
conversations, rides, pleasure-excursions, and other intercourse, which
in another book might prove wearisome, becomes here the best enjoyment
of the reader. With what vivacity and gusto the author describes the
visits exchanged between the home stations, and the comforts and
happiness which they reveal! Half the book is made up of them, and yet
the majority remain sufficiently clear in the memory to be recalled
separately. Brentwood, who is at first fifty miles away, buys a station
near at hand, he and Buckley having become inseparable, and now Baroona,
Garoopna, and Toonarbin are only a few miles apart. 'There was always a
hostage from one staying as a guest at the other.' The visits were
generally unannounced, and the visitors stayed as long as they felt
inclined to. The effects of this custom are once amusingly illustrated
at the home of Captain Brentwood. It is when the members of the little
colony hear of the arrival of his beautiful daughter from Sydney, where
she has been at school. 'That week one of those runs upon the Captain's
hospitality took place which are common enough in the Bush, and,
although causing a temporary inconvenience, are generally as much
enjoyed by the entertainers as the entertained. Everybody during this
next week came to see them, and nobody went back again. So by the end of
the week there were a dozen or fourteen guests assembled, all uninvited,
and apparently bent on making a long stay of it.' They help one another
when there is work to be done, dine sumptuously, picnic luxuriously.
Kingsley has properly made eating and drinking a noticeable part of the
hearty full-bodied existence of his squatters and their friends.
There is no class of people who have a better capacity for enjoying the
material comforts of life than the country gentlemen of Australia. Major
Buckley is just the sort of person one might have expected to hold
decided views on the subject of dining as an art. To dine in the middle
of the day was, in his opinion, a gross abuse of the gifts of
Providence. 'I eat my dinner not so much for the sake of the dinner
itself as for the after-dinnerish feeling which follows--a feeling that
you have nothing to do, and that, if you had, you'd be shot if you'd do
it.'
On another occasion the author himself preaches a similarly agreeable
doctrine, concluding with the advice: 'My brother, let us breakfast in
Scotland, lunch in Australia, and dine in France, till our lives end.'
Public-domain text, read in full here on John Shaqi.
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