Autobiography of Benjamin FranklinFranklin, Benjamin
History
Autobiography of Benjamin Franklin
Franklin, Benjamin
Franklin, Benjamin, 1706-1790; Statesmen -- United States -- Biography
I was now on a fair footing with them, and soon acquir'd considerable
influence. I propos'd some reasonable alterations in their chappel
laws,[44] and carried them against all opposition. From my example, a
great part of them left their muddling breakfast of beer, and bread,
and cheese, finding they could with me be supply'd from a neighbouring
house with a large porringer of hot water-gruel, sprinkled with
pepper, crumb'd with bread, and a bit of butter in it, for the price
of a pint of beer, viz., three half-pence. This was a more comfortable
as well as cheaper breakfast, and keep their heads clearer. Those who
continued sotting with beer all day, were often, by not paying, out of
credit at the alehouse, and us'd to make interest with me to get beer;
their _light_, as they phrased it, _being out_. I watch'd the
pay-table on Saturday night, and collected what I stood engag'd for
them, having to pay sometimes near thirty shillings a week on their
accounts. This, and my being esteem'd a pretty good _riggite_, that
is, a jocular verbal satirist, supported my consequence in the
society. My constant attendance (I never making a St. Monday)[45]
recommended me to the master; and my uncommon quickness at composing
occasioned my being put upon all work of dispatch, which was generally
better paid. So I went on now very agreeably.
[44] A printing house is called a chapel because Caxton,
the first English printer, did his printing in a chapel
connected with Westminster Abbey.
[45] A holiday taken to prolong the dissipation of
Saturday's wages.
Public-domain text, read in full here on John Shaqi.
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