Battles & Bivouacs: A French soldier's note-book — John Shaqi
Battles & Bivouacs: A French soldier's note-bookRoujon, Jacques
History
Battles & Bivouacs: A French soldier's note-book
Roujon, Jacques
World War, 1914-1918 -- Personal narratives, French
Thereupon the letter is timidly placed in Milliard's hands.
About five in the afternoon, Charensac assures us with a knowing air--
"Castelnau has put off the attack."
_Friday, 25th; Saturday, 26th; Sunday, 27th September._
We recross the Aisne and again begin to dig holes. The trenches are
soon deep enough, covered with foliage. We rest, surrounded by picks
and shovels. It is very hot. Some write or talk; others roll about on
the grass.
The shells mostly pass far above our heads. Of a sudden, however, three
of them burst too near to be pleasant. Quickly returning to our holes,
we form a carapace. Is it over? No, a fourth explosion is heard. But no
harm is done.
_Monday, 28th September._
The night is spent guarding the bridge of boats so heroically defended
on the 20th by a company of engineers. No incident worth mentioning; a
few spent bullets fall near the sentry-box.
In the morning we mount to the trenches and the day is spent idling
about the grass. We have surrounded a corner of the meadow with
branches of trees, sharpened and driven into the ground. No enemy,
however excellent his observation glasses, could possibly discover our
whereabouts. It is almost as peaceful as under the apple-tree of _Père
Achille_. A fencing match, with sticks for swords.
Whenever the hum of an aeroplane is heard, the usual cry is raised--
"An aeroplane! Quick! To earth!"
Like rabbits we run and hide in our holes.
Jules appears, carrying a hen which he has come across somewhere and
which Varlet has cooked without drawing or eviscerating it. The mistake
is regrettable. All the same, Corporal Belin goes too far in refusing
his share, protesting he will not eat a morsel of "that filth." Varlet
gets vexed. Being accustomed to speak at public meetings, he has a
tongue. But Belin, who has served nine years in the Foreign Legion, has
principles of his own.
"I have served in Morocco and Western Algeria," he says, "and have
often gone without food altogether, but I have never seen any one cook
a hen undrawn."
And he sticks to his opinion.
Thereupon Varlet calls him a savage.
"A savage!" shrieks Belin, "a savage because I refuse to eat a hen's
entrails!"
The dispute becomes embittered. Varlet forgets his position. Belin
points to his red stripes and furiously sputters out threats.
The lieutenant intervenes and peace is made. Varlet acknowledges that
it would have been better to draw the fowl, whilst Belin consents to
eat a wing without making a wry face about it.
_Tuesday, 29th; Wednesday, 30th September._
For the time being, at all events, the sector is to be organized for
the defensive. The positions held by the enemy before Fontenoy can only
be taken, we are informed, by siege. The Germans have constructed very
strong trenches and lodged their reserves in grottoes sheltered from
all possible bombardment, i.e. in subterranean quarries of which there
are several in these parts.
Public-domain text, read in full here on John Shaqi.
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