Farmers' Interest in Good Seed. No. 112. Bread and Bread Making. No. 113. The Apple and How to Grow It. No. 114. Experiment Station Work--XIV. No. 115. Hop Culture in California. No. 110. Irrigation in Fruit Growing. No. 118. Grape Growing in the South. No. 119. Experiment Station Work--XV. No. 120. Insects Afflicting Tobacco. No. 121. Beans, Peas, and other Legumes as Food. No. 122. Experiment Station Work--XVI. No. 123. Red Clover Seed: Information for Purchasers. No. 124. Experiment Station Work--XVII. No. 125. Protection of Food Products from Injurious Temperatures. No. 126. Practical Suggestions for Farm Buildings. No. 127. Important Insecticides. No. 128. Eggs and Their Uses as Food. No. 129. Sweet Potatoes. No. 131. Household Tests for Detection of Oleomargarine and Renovated Butter. No. 132. Insect Enemies of Growing Wheat. No. 133. Experiment Station Work--XVIII. No. 134. Tree Planting in Rural School Grounds. No. 135. Sorghum Sirup Manufacture. No. 136. Earth Roads. No. 137. The Angora Goat. No. 138. Irrigation in Field and Garden. No. 139. Emmer: A Grain for the Semiarid Regions. No. 140. Pineapple Growing. No. 141. Poultry Raising on the Farm. No. 142. Principles of Nutrition and Nutritive Value of Food. No. 143. The Conformation of Beef and Dairy Cattle. No. 144. Experiment Station Work--XIX. No. 145. Carbon Bisulphid as an Insecticide. No. 146. Insecticides and Fungicides. No. 147. Winter Forage Crops for the South. No. 148. Celery Culture. No. 149. Experiment Station Work--XX. No. 160. Clearing New Land. No. 161. Dairying in the South. No. 152. Scabies in Cattle. No. 133. Orchard Enemies in the Pacific Northwest. No. 154. The Home Fruit Garden: Preparation and Care. No. 155. How Insects Affect Health in Rural Districts. No. 156. The Home Vineyard. No. 157. The Propagation of Plants. No. 168. How to Build Small Irrigation Ditches. No. 169. Scab in Sheep. No. 161. Practical Suggestions for Fruit Growers. No. 162. Experiment Station Work--XXI. No. 164. Rape as a Forage Crop. No. 166. Culture of the Silkworm. No. 166. Cheese Making on the Farm. No. 167. Cassava. No. 168. Pearl Millet. No. 169. Experiment Station Work--XXII. No. 170. Principles of Horse Feeding. No. 171. The Control of the Codling Moth. No. 172. Scale Insects and Mites on Citrus Trees. No. 173. Primer of Forestry. No. 174. Broom Com. No. 175. Home Manufacture and Use of Unfermented Grape Juice. No. 176. Cranberry Culture. No. 177. Squab Raising. No. 178. Insects Injurious in Cranberry Culture. No. 179. Horseshoeing. No. 181. Pruning. No. 182. Poultry as Food. No. 183. Meat on the Farm.--Butchering, Curing, etc. No. 184. Marketing Live Stock. No. 186. Beautifying the Home Grounds. No. 186. Experiment Station Work--XXIII. No. 187. Drainage of Farm Lands. No. 188. Weeds Used in Medicine. No. 189.