In the spring the bees gather pollen and nectar from various early flowers, and often a considerable quantity from fruit bloom and dandelions. During this time brood rearing is stimulated by the new honey, but afterwards there is usually a period of drought when brood rearing is normally diminished or not still more increased as it should be. This condition continues until the white clover flow comes on, usually with a rush, when brood rearing is again augmented. If such a condition exists, the bee keeper should keep brood rearing at a maximum by stimulative feeding during the drought. When white clover comes in bloom he may even find it desirable to prevent brood rearing to turn the attention of his bees to gathering. A worker bee emerges from its cell 21 days after the egg is laid, and it usually begins field work in from 14 to 17 days later. It is evident, therefore, that an egg must be laid five weeks before the honey flow to produce a gatherer. Since the flow continues for some time and since bees often go to the field earlier than 14 days, egg laying should be pushed up to within two or three weeks of the opening of the honey flow. In addition to stimulative feeding, the care of the colony described under the heading of "Spring management" (p. 26) will increase brood production. =THE PRODUCTION OF HONEY.= The obtaining of honey from bees is generally the primary object of their culture. Bees gather nectar to make into honey for their own use as food, but generally store more than they need, and this surplus the bee keeper takes away. By managing colonies early in the spring as previously described the surplus may be considerably increased. The secret of maximum crops is to "Keep all colonies strong." Honey is gathered in the form of nectar secreted by various flowers, is transformed by the bees, and stored in the comb. Bees also often gather a sweet liquid called "honeydew," produced by various scale insects and plant-lice, but the honeydew honey made from it is quite unlike floral honey in flavor and composition and should not be sold for honey. It is usually unpalatable and should never be used as winter food for bees, since it usually causes dysentery (p. 40). When nectar or honeydew has been thickened by evaporation and otherwise changed, the honey is sealed in the cells with cappings of beeswax.