For my own class, whom I as a proud member represent, the outlook
is indeed serious. Only yesterday an incident occurred which will,
I believe, explain how the workhouse tramp stands in the light of a
true beggar. I had seen a gentleman approaching in the distance, and
had in my own mind resolved that he should not pass without first
hearing my story. Being a clean man, keeping myself well shaved and
brushed, I had very little fear of disgusting him by my personal
appearance, making him seek to escape my importunities. It happened
as I expected. During my narrative he stood smiling for a minute or
two, for, you may depend, I gave him no time for excuse or question.
At last I finished, and stood waiting the result of my confessions,
which had been unusually pathetic. "My good fellow," said he, "I
have just given the last threepence to another unfortunate man, who
apparently was in greater need of assistance; I am very sorry."
There was no other course than to continue my journey, for it was
impossible to talk money out of an empty pocket. In five minutes
after I was hailed by a voice from the hedgerow, and, looking in
that direction, saw the most ragged man I had ever set eyes on,
with his matted hair a foot long. "Did you meet a gentleman on your
way?" he asked. "I did," said I; "and what of that?" "That man,"
said this ragged tramp, "was a thoroughbred. He saw me sitting here
and, without a word from either of us, he emptied his pocket into my
hand"--saying which he withdrew his fingers from the palm of his hand
and disclosed to my view three pennies. Now, here was a workhouse
tramp--for he was no other, or he would at once have stepped into
the road and accosted the gentleman--receiving unsolicited alms;
and I, who earned my living by the use of my tongue, must suffer in
consequence.
But the worst charge to be made against this class of vagrant is that
he does, by reason of his workhouse experience, look on common bread
as a luxury, and receives it with so many thanks, from the various
people on whom he calls, that these people soon become impressed
with the notion that dry bread can be applied with satisfaction as
a poultice in every case. In this way he spoils the road for good
beggars who, not going into workhouses, need coppers for their beds,
and who always make use of that indefinite term "something to eat,"
but would not, on any account, remind their hearers of "a crust of
dry bread."
Public-domain text, read in full here on John Shaqi.
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