Behind the scenes in a restaurant: A study of 1017 women restaurant employees — John Shaqi
Behind the scenes in a restaurant: A study of 1017 women restaurant employeesConsumers' League of New York City
Science
Behind the scenes in a restaurant: A study of 1017 women restaurant employees
Consumers' League of New York City
Restaurants -- Employees; Women -- Employment -- New York (State)
Living as they do among their own people these young peasants have no
opportunity to absorb American standards and customs. Their ignorance
makes it easy for employers to exploit them, demanding hours of labor
and paying wages to which no American girl would submit. An employment
agent said: “My ’phone rings day and night—all want peasant girls for
kitchen helpers because they are the only kind that will stand such long
hours.” Attempts to organize restaurant workers in New York State have
never succeeded. The Secretary of the Hotel and Restaurant Employees’
International Alliance, speaking of their unsuccessful efforts along
this line in New York City in 1915, says, “This is not the first attempt
to organize the girls. We have had a similar experience before,—in fact
have had three experiences in that city and none of them a bit more
encouraging than the present one.” This is largely due to the presence
of so great a number of young foreign girls in this occupation. They are
not in a position to unite and work for their own protection. The only
channel through which that protection can come is the law.
[Illustration:
+---------------------------------------------------+
| |
| XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX 45% |
| RRRRRRRRRRRRRRRRRRRRR 21% |
| FFFFFFFFFFFFFFFF 16% |
| MMMMMMMMMMMMMM 14% |
| PPPP 4% |
| |
+---------------------------------------------------+
_KEY_
X family
R relatives
F friends
M furnished room
P proprietor
DIAGRAM 3.—Living Condition of Women Employed in Restaurants.]
[Illustration:
+-----------------------------------------------------------+
| |
| SSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSS 53% |
| MMMMMMMMMMMMMMMMMMMMMMM 33% |
| WWWWWWWWWWW 11% |
| DDD 3% |
| |
+-----------------------------------------------------------+
_KEY_
S single
M married
W widowed
D divorced
DIAGRAM 4.—Marital Condition of Women Employed in Restaurants.]
FAMILY AND HOME.
While the greater number of restaurant workers are unmarried, it is
rather surprising to find so large a proportion of married women in the
work. (See Diagram 4.) This is easily explained, however, by the fact
that many of them are “one-meal” girls, that is, they are employed only
for the rush hour at noon. In this way they can earn a little extra money
while their husbands are at work, either as “pin-money” for themselves,
or to help toward the support of the children.
Public-domain text, read in full here on John Shaqi.
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