Behind the scenes in Peking : $b Being experiences during the siege of the LegationsHooker, Mary
History
Behind the scenes in Peking : $b Being experiences during the siege of the Legations
Hooker, Mary
Beijing (China) -- History -- Siege, 1900
Thank heavens that this compound is spacious—big trees and comparatively
numerous houses. The Protestant missionaries are now all housed in the
Legation chapel, where they have turned the vestry room into a model
kitchen and the altar into a _table d’hôte_. A herd of sheep and a cow
have been corralled and installed in the stables, so we shall have meat,
in case we are besieged, for several weeks. But if we are not besieged
so long, the most sanguine say that the Chinese, who are a nation of
cowards, will get over their awe of the foreigner when they find how
easily they have made him leave his Legations and collect in the
strongest one. When the moment arrives when they entirely lose that awe,
how easy it will be for Tung Fu-hsiang alone (even he controls about
10,000 troops around Peking) to make a rush on us, although perhaps the
only strength of his force lies in its numbers! To get in, to fire and
massacre all the hated foreigners at one catch, is not at all
impossible.
Legation Street being held by us Americans, we were allowed to have our
trunks brought over here and placed in the five-room house which was
turned over to Mr. Conger for himself and official family. Dr. Poole, to
whom this bungalow belonged, ate at a mess, so that, not having any need
for his stove in the kitchen of his house, it was immaterial to him
whether it was broken or not, but what a difference it made to us! Mr.
Conger’s large family, increased by several guests from Chicago, had
their meals cooked on this delightful stove at certain hours. Our
family—that of the First Secretary of the Legation—is also very large,
and accordingly we find it necessary to have meals at other hours; then,
again, the Second Secretary, Mr. Bainbridge, arranges his _chow_ at
times during the day when it may be possible to cook something; and
still again, Dr. Coltman, with his wife and six children, who have a
room in the bungalow, have a definite time for their mess.
As we have come in so recently, our meals are mostly cold, in the spirit
of catch as catch can. I find a great deal of coffee and tinned beef is
devoured during the day with great gusto by our officers, soldiers, and
civilians. Yesterday we brought all the tinned things over here from our
Legation, but, as we are extremely uncertain as to the length of our
siege, we realize it is just as well not to have too large appetites.
Public-domain text, read in full here on John Shaqi.
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