Autobiographies; Boys -- Biography; Country life; New England
The New England boy used to look forward to Thanksgiving as the great
event of the year. He was apt to get stents set him,—so much corn to
husk, for instance, before that day, so that he could have an extra
play-spell; and in order to gain a day or two, he would work at his
task with the rapidity of half a dozen boys. He had the day after
Thanksgiving always as a holiday, and this was the day he counted on.
Thanksgiving itself was rather an awful festival,—very much like
Sunday, except for the enormous dinner, which filled his imagination
for months before as completely as it did his stomach for that day and
a week after. There was an impression in the house that that dinner
was the most important event since the landing from the Mayflower.
Heliogabalus, who did not resemble a Pilgrim Father at all, but who
had prepared for himself in his day some very sumptuous banquets in
Rome, and ate a great deal of the best he could get (and liked peacocks
stuffed with asafoetida, for one thing), never had anything like
a Thanksgiving dinner; for do you suppose that he, or Sardanapalus
either, ever had twenty-four different kinds of pie at one dinner?
Therein many a New England boy is greater than the Roman emperor or the
Assyrian king, and these were among the most luxurious eaters of their
day and generation. But something more is necessary to make good men
than plenty to eat, as Heliogabalus no doubt found when his head was
cut off. Cutting off the head was a mode the people had of expressing
disapproval of their conspicuous men. Nowadays they elect them to a
higher office, or give them a mission to some foreign country, if they
do not do well where they are.
For days and days before Thanksgiving the boy was kept at work
evenings, pounding and paring and cutting up and mixing (not being
allowed to taste much), until the world seemed to him to be made of
fragrant spices, green fruit, raisins, and pastry,—a world that he
was only yet allowed to enjoy through his nose. How filled the house
was with the most delicious smells! The mince-pies that were made!
If John had been shut in solid walls with them piled about him, he
couldn't have eaten his way out in four weeks. There were dainties
enough cooked in those two weeks to have made the entire year luscious
with good living, if they had been scattered along in it. But people
were probably all the better for scrimping themselves a little in order
to make this a great feast. And it was not by any means over in a day.
There were weeks deep of chicken-pie and other pastry. The cold buttery
was a cave of Aladdin, and it took a long time to excavate all its
riches.
Public-domain text, read in full here on John Shaqi.
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