Beveren, a beautiful village, half way between St. Nicholas and
Antwerp, is the residence almost exclusively of rich families and
retired citizens, most of whom are the proprietors of the lands of the
district. Amongst them, one house was pointed out as that of M. Borlut,
a lineal descendant of one of the leaders of Ghent, who distinguished
himself at the battle of the Golden Spurs in 1302.
St. Nicholas, where we arrived for breakfast, is a long straggling
town, with an immense market place, in which Napoleon once reviewed
a division of his army. The prosperity of this little place is very
remarkable and arises altogether from the flourishing condition of the
flax trade. In 1788, the population was but eight thousand, and it is
now upwards of eighteen. The country around is one of the most populous
in the world, the inhabitants amounting, according to the statistical
account of M. Van den Bogaerde, to no less than 5210 individuals to
a square league, of whom sixty in every hundred are agriculturists,
twenty-five tradesmen, and fourteen live by other means.
It was market day and the town crowded by the peasantry, who were
bringing in the flax to the “deliveries” of the several merchants, who
attended from Ghent and Antwerp. M. Cools, who is member of the Chamber
of Representatives for the district, did us the favour to accompany
us over the town. The market place was filled with stalls and booths
of dress, hardware and furniture, great piles of wooden shoes, were
spread over the pavement, and amongst the agricultural produce, was a
profusion of buck wheat (sarassin) which is made into a sort of soft,
sodden cake, by no means unpalatable.
Public-domain text, read in full here on John Shaqi.
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