Big Jack, and other true stories of horses — John Shaqi
Big Jack, and other true stories of horsesJackson, Gabrielle E. (Gabrielle Emilie)
General
Big Jack, and other true stories of horses
Jackson, Gabrielle E. (Gabrielle Emilie)
Horses -- Juvenile literature
BIG JACK
[Illustration: “_Jack_”]
BIG JACK
_And_
_Other_ True Stories _of_ Horses
_By_
GABRIELLE E. JACKSON
_Author of_
“LITTLE COMRADE,”
“THE COLBURN PRIZE,”
“LITTLE MISS SUNSHINE,” ETC.
[Illustration]
NEW YORK
J. F. TAYLOR & COMPANY
MCMIII
COPYRIGHT, 1903, BY
J. F. TAYLOR AND
COMPANY, NEW YORK
_Published September, 1903_
_Acknowledgment
is due to The Editors of St.
Nicholas, Our Animal Friends, New York
Herald, &c., for permission to
reproduce these stories_
_Gabrielle E. Jackson_
CONTENTS
PAGE
BIG JACK, 11
“BILLEE TAYLOR,” 37
CHARLIE & CO., 65
GRAY LADY’S ONLY SON, 83
HOW NED TOODLES WENT TO COOKING SCHOOL, 131
OLD NICK’S CHRISTMAS, 141
HOW NED TOODLES TOLD TIME, 175
BIG JACK
“BIG JACK”
I wonder how many of the little people in New York City have ever
heard of “Big Jack”? Not many, I fancy; and yet Big Jack is quite an
important character, and holds a very responsible position, which he
fills with much dignity as well as credit to himself, and satisfaction
to his employers.
His headquarters are at Broadway and Twenty-second Street, where he can
usually be found at about ten o’clock in the morning, and from that
hour, off and on, until about 5 P. M. In the intervals his business
affairs call him to various parts of the city, but being extremely
methodical in his habits, he is usually at his office about lunch-time.
You may be somewhat surprised to learn that he is strictly a
vegetarian, confining his diet solely to cereals or fruit, with
occasionally a few lumps of sugar. He _should_ have been a Scotchman,
judging by his fondness for oats, but he was born, I am told, in our
own country.
Possibly his love for oats may account for his beautiful complexion,
which is snowy white, with just a suggestion of pink showing through
and telling of the warm, rich blood flowing underneath.
I first became acquainted with Jack about five years ago. Indeed, I
must confess that we _scraped_ acquaintance. It came about in this
manner. I was standing with my little daughter upon the corner of
Broadway and Twenty-second Street, waiting for an uptown car, when I
became aware that we were being very closely regarded by a pair of
unusually large and extremely beautiful brown eyes--eyes which were
very eloquent, and seemed to say much more plainly than words could
have done: “I am very favorably impressed with that little girl, and I
should like to know her. Will she speak to me, do you think?”
Public-domain text, read in full here on John Shaqi.
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