When he returned to the United States he sought it in vain. All trace seemed to have disappeared. Year after year when he heard of anyone going to the North Carolina mountains he would beg the person to look for the lost flower. At last, someone, by chance, found a blossom, in early spring, growing in a different locality, and not recognizing its genus or species, sent it to Dr. Gray, as one of the highest botanical authorities. As soon as Dr. Gray saw it he exclaimed, with delight: “Why, this is the little unknown flower of Michaux.” After its strange disappearance of a century it had again come to light. It has since been found in various parts of upper South Carolina, and is now cultivated by more than one florist and grower of rare plants. Its leaves are like those of the southern wild flower, the Galax, akin to the Pyxie or flowering moss, so it has been placed in the same family and named Shortia galacifolia, i. e., with a leaf like Galax. The first name is given in honor of Short, the botanist, a lovely way of keeping alive the remembrance of one who loved flowers. Ella F. Mosby. [Illustration: POLAR BEAR. (Ursus maritimus).] THE POLAR BEAR. (_Ursus maritimus._) The Polar Bear is the only aquatic member of the family being often called Sea Bear, as the scientific name (Ursus maritimus) signifies. It is practically confined to the arctic zone, although various unwilling visitants have come as far south as Iceland and Newfoundland on the floating cakes of ice. In size the Polar Bear ranks next to the grizzly, with a doubt, perhaps, in his favor. He has the longest neck of any bear and finds it very useful in catching seals and fish under water. The coat is a silvery or creamy white, very long and thick, as might be expected in an animal which swims about in the Arctic Ocean and rests upon cakes of ice. The soles of the feet are very long and are covered with thick fur, which gives it a large unslippery surface, and enables it to climb over ice with facility. The food of the Polar Bear consists principally of fish and seals, but the walrus often falls a prey to his strength and cunning, and when starved this Bear is known to eat marine grass in large quantities. Carcasses stranded on the beach, dead whales and marine animals afford him an opportunity to gorge himself to the utmost and make enough fat to keep out the chill of arctic waters. So fat do these great bears become that the pregnant female is able to bury herself in the snows of winter and hibernate, at the same time suckling her cubs until spring. The males do not hibernate, but may be seen all winter.