But in due time the young are juveniles, not nurslings, and they
leave the nest, too soon the worse for wear on account of its
careless build. At first the thin dress of the young is greenish
yellow, like the mother, and they may pass unnoticed amid the
late summer foliage. The male juveniles, during their first year,
somewhere change to brighter hues in spots and dashes of red and
black, as if their clothes had been patched with left-overs from
their fathers' wardrobes. The fathers themselves, before they fly to
the warm South, drop their scarlet feathers, like tatters, amid the
ferns and blue-berries, and girls pick them up for the adorning of
doll hats. No merrier sight, and none more innocent of character,
than this of little girls searching for what is left of the beautiful
summer visitor, picking up, as it were, the shreds of his memory.
These scarlet feathers, together with those of the summer yellowbird,
placed in layers or helter-skelter in a case of gauze, make a
fairy pillow for winter times, pretty to look at. They come with
thistle-down and milkweed tassels, and sumach droppings and maple
leaves, and the first oozing of spruce gum in the woods. Yes, and
beechnuts and belated goldenrod, and the first frosts that nip the
cheek of the cranberry in the bog.
And the huckleberry patch is littered with the tiny plumes, for
tanagers love the huckleberries that leave no stain on their greenish
yellow lips. These huckleberries are their chief food in late
berry-time, coming, as they do, when the juveniles need a change in
their meat diet before the long flight ahead of them. Up to this
date they made good, square meals from fat beetles and other insects
big enough to "pay for catching." That bumblebees and wasps are
endowed with sharp points in their character does not forbid the use
of them for tanager food; though it is presumed that the stings are
either squeezed out, or the insect killed, before it is fed to the
nestlings, as we have noticed in the case of the phœbes.
Public-domain text, read in full here on John Shaqi.
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