Biscayne Bay, Dade Co., Florida, Between the 25th and 26th Degrees of Latitude.: A complete manual of information concerning the climate, soil, products, etc., of the lands bordering on Biscayne Bay, in Florida. — John Shaqi
Biscayne Bay, Dade Co., Florida, Between the 25th and 26th Degrees of Latitude.: A complete manual of information concerning the climate, soil, products, etc., of the lands bordering on Biscayne Bay, in Florida.
Science
Biscayne Bay, Dade Co., Florida, Between the 25th and 26th Degrees of Latitude.: A complete manual of information concerning the climate, soil, products, etc., of the lands bordering on Biscayne Bay, in Florida.
Biscayne Bay (Fla.) -- Description and travel
richest land to be found in the United States, and has a productive
capacity for every variety of vegetable life known in the tropics
that is unsurpassed. * * * * Between the margin of the everglades and
Biscayne Bay and Barnes Sound, there is a strip of land from three to
fifteen miles in breadth. It is for the most part rocky pine land,
and some portions have a considerable elevation above the level of
the ocean. The deposits are oolitic and crystalline calcareous rock.
In the vicinity of the bay the land is covered with an undergrowth of
sago palm, called the coontie, probably from the Indian designation of
the root. It yields an excellent article of starch, and also farina,
which cannot be distinguished from Bermuda arrow root, except by the
aid of the microscope. The soil is well adapted for the cultivation
of sea island cotton, which is here perennial, and can be picked at
almost all seasons of the year. Along the bay tobacco, equal to the
best grown in Cuba, can be cultivated” (yielding from five to seven
cuttings each year), “while every variety of tropical fruit can be
grown successfully. The banana, plaintain, cocoanut, guava, sapadilla,
pomegranate, mamma, tamarind, pine-apple, lime, lemon, and citron.
Limes are so abundant in some places that they literally cover the
ground. Grapes ripen in May. The finest varieties of fig are found in
great abundance. The olive tree yields an oil equal to the best of
Lucca. The castor oil plant is also very productive, and the Sisal hemp
of commerce, from which the best of cordage is made, is wonderfully
abundant. Sugar cane grows to a great height, and ratoons from seven
to ten years. The tomato gets to be a stout bush, with hard, woody
stalk, and bears continually. Biscayne Bay abounds with a great variety
of fish, and is also the favorite haunt of the green turtle; it here
finds an abundance of the peculiar seaweed it prefers and on which it
thrives and fattens, and the water swarms with them. Key West offers
a market for all that can be caught, and turtle catching, in this
section, is a most lucrative employment. Sponges are very abundant,
and a large trade is now carried on in Key West in this article. The
sponges taken from these waters probably realize for the gatherers
fifty to seventy-five thousand dollars per annum.” Northern persons, in
going to this section, must leave behind them all their preconceived
ideas as to soil, for they will find that the above-mentioned rocky
pine lands are “_the very best_” for the cultivation of most of the
tropical fruits, but the prairie lands, to use the language of Col. M.
A. WILLIAMS (the State agent for the survey and location of the lands
granted to the State by the general government), “are inconceivably
rich, beyond description,” and are well adapted to the growth of the
most exhausting crops of sugar cane and tobacco. L. D. STICKNEY,
says in his pamphlet on Florida, “It is a great mistake to suppose
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