Blackwood's Edinburgh Magazine, Vol. 66, No 409, November 1849Various
History
Blackwood's Edinburgh Magazine, Vol. 66, No 409, November 1849
Various
England -- Periodicals; Scotland -- Periodicals
wages, and proves himself altogether a far worse fellow than the rough
mate, whose first salutation is often a curse or a cuff, but who,
nevertheless, has some heart and humanity under his coarse envelope. Of
various other individuals of the ship's company sketches are given, and
prominent amongst these is the dandy mulatto steward, called Lavender
by the crew, from his having been a barber in New York. Following the
example of the captain, whose immediate dependant he is, Lavender, when
at sea, lays by his gorgeous turban, and sports his wool, profusely
scented with the residue of his stock in trade. "He was a sentimental
sort of darky, and read the _Three Spaniards_ and _Charlotte Temple_,
and carried a lock of frizzled hair in his vest pocket, which he
frequently volunteered to show to people, with his handkerchief to
his eyes." It must have been sympathy of race, not congeniality of
disposition, that made cronies of Lavender and the methodistical
black cook. Thompson, the sable Soyer of the _Highlander_, was known
as the Doctor, according to the nautical practice of confounding the
medical and the gastronomical professions. He is a capital portrait,
scarcely caricatured. On a Sunday morning, "he sat over his boiling
pots, reading out of a book which was very much soiled, and covered
with grease spots, for he kept it stuck into a little leather strap,
nailed to the keg where he kept the fat skimmed off the water in which
the salt beef was cooked." This book was the Bible, and what with
the heat of the five-feet-square kitchen, and his violent efforts to
comprehend the more mysterious passages of scripture, the beads of
sweat would roll off the Doctor's brow as he sat upon a narrow shelf,
opposite the stove, and so close to it that he had to spread his legs
out wide to keep them from scorching. During the whole voyage he was
never known to wash his face but once, and that was on a dark night,
in one of his own soup-pots. His coffee, by courtesy so called, was a
most extraordinary compound, and would not bear analysis. Sometimes
it tasted fishy, at others salt; then it would have a cheesy flavour,
or--but we abridge the unsavoury details with which Redburn disgusts us
upon this head. Sambo's devotional practices precluded due attention
to his culinary duties. For his narrow caboose he entertained a warm
affection. "In fair weather he spread the skirt of an old jacket before
the door by way of a mat, and screwed a small ringbolt into the door
for a knocker, and wrote his name, 'Mr Thompson,' over it, with a bit
of red chalk." The old negro stands before us as we read; cooking,
praying, perspiring, and with all the ludicrous self-sufficiency of
his tribe. Mr Melville is very happy in these little touches. Max
the Dutchman is another original. Although married to two highly
respectable wives, one at Liverpool and the other at New York, at sea
he is quite an old bachelor, precise and finical, with old-fashioned
Public-domain text, read in full here on John Shaqi.
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