Blackwood's Edinburgh Magazine, Vol. 67, No. 415, May, 1850 — John Shaqi
Blackwood's Edinburgh Magazine, Vol. 67, No. 415, May, 1850Various
History
Blackwood's Edinburgh Magazine, Vol. 67, No. 415, May, 1850
Various
England -- Periodicals; Scotland -- Periodicals
The important thing in the statement of the Chancellor of the Exchequer
is, that it gives us the result of Whig government and Free-trade
finance during so long a period. Every successive quarter, during these
twenty years, we have been told by the Liberal press that the finances
were in the most flourishing condition; that any deficiency that
appeared was more apparent than real; and at any rate, in the most
unfavourable view, it was sufficiently explained by temporary causes,
and afforded no ground whatever for despondency in the future. Every
successive Session, the Ministers came down to Parliament with the most
flourishing accounts of the state of the country and of the public
finances, and demonstrated to the satisfaction of every reasonable man
in the nation that both never were in more hopeful and prosperous
circumstances. Even when a deficiency of one or two millions stared the
Chancellor of the Exchequer in the face, which was not unfrequently the
case, there was always some temporary or transient cause to which it was
to be referred. The China tribute had ceased, or some reduction of
duties had come into operation, or revolutions in Europe had diminished
our exports to the adjoining states. The Irish potato-rot was a perfect
godsend to the Liberal financiers. It constituted their stock in trade
for the next three years. The ruin of L.15,000,000 worth of agricultural
produce in Ireland, out of at least L.260,000,000 worth in the two
islands, explained the whole distress of the country and the exchequer
for the next three years; and, strange to say, the very men who paraded
so ostentatiously the ruinous effects of this comparatively trifling
deficiency in a single year, made a boast soon after of their having
destroyed L.90,000,000 of agricultural remuneration by the importations
they induced of foreign grain.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account