Blackwood's Edinburgh Magazine — Volume 54, No. 333, July 1843Various
General
Blackwood's Edinburgh Magazine — Volume 54, No. 333, July 1843
Various
England -- Periodicals; Scotland -- Periodicals
[Footnote 12: Certain river mouths and estuaries in the north of
Scotland "within flude-marke of the sea," have lately given rise to
various questions of disputed rights regarding the erection of
stake-nets, and the privilege of catching salmon with the same. These
questions involve the determination of several curious though somewhat
contradictory points in physical geography, geology, and the natural
history of fishes and marine vegetation.]
That salmon return with great regularity to the river in which they were
originally bred, is now well known. Mr Scrope, however, thinks that they
do not invariably do so, but will ascend other rivers during spawning
time, if they find their own deficient in bulk of water. Thus many Tweed
salmon are caught in the Forth, (a deep and sluggish stream,) and a
successful fishing there is usually accompanied by a scarce one in the
Tweed. Yet we know that they will linger long, during periods of great
drought, in those mingled waters where the sea "comes and gangs,"--as
was well seen in the hot and almost rainless summer of 1842, when the
Berwick fishings were abundant, but those of Kelso and the upper streams
extremely unproductive. The established fact, however, that grilse and
salmon, under ordinary natural circumstances, do certainly return to
their native beds, is one of great practical importance, because it
permits the plan of peopling barren rivers by the deposition of
impregnated spawn carried from more fruitful waters. It ought to be
borne in mind, however, in relation to this latter point, that these
waters must possess, in a considerable measure, the same natural
attributes which characterize the voluntary haunts of salmon. If they do
not do so, although the fry bred there will in all probability return
thither from the sea as grilse, yet the breeding process will be carried
on at first feebly, and then inefficiently, till the species finally
becomes extinct. The same observations, of course, apply to trout. It
has been proposed, we believe by Sir W.F. Mackenzie of Gairloch, to
apply the principle of one set of Mr Shaw's experiments to the
improvement of moorland lochs, or others, in which the breed of trout
may be inferior, by carrying the ova of a better and richer flavoured
variety from another locality. Now, in this well-intentioned scheme, we
think there is some confusion of cause and effect. It is the natural
difference in food, and other physical features and attributes, between
the two kinds of lochs in question, which causes or is intimately
connected with the difference in the fleshly condition of their finny
inhabitants; and unless we can also change the characters of the
surrounding country, and the bed of the watery basin, we shall seek in
vain to people "the margins of our moorish floods" with delicate trout,
lustrous without any red of hue within, in room of those inky-coated,
muddy-tasted tribes, "indigenæ an advectæ," which now dwell within our
upland pools.
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