Blackwood's Edinburgh Magazine, Volume 57, No. 354, April 1845Various
General
Blackwood's Edinburgh Magazine, Volume 57, No. 354, April 1845
Various
England -- Periodicals; Scotland -- Periodicals
How is it, then, if Virgil is so inferior to Homer and Tasso in the unity
of action, the concentration of interest, and the delineation of
character, that he has acquired his prodigious reputation among men? How
is it that generation after generation has ratified the opinion of Dante,
who called him his "Divine Master"--of Petrarch, who spent his life in the
study of his works? How is it that his verses are so engraven in our
recollection that they have become, as it were, a second nature to every
cultivated mind, and insensibly recur whenever the beauty of poetry is
felt, or the charms of nature experienced? Rest assured the judgment of so
many ages is right: successive generations and different nations never
concur in praising any author, unless his works, in some respects at
least, have approached perfection. If we cannot discern the beauties, the
conclusion to be drawn is that our taste is defective, rather than that so
many ages and generations have concurred in lavishing their admiration on
an unworthy object. Nor is it difficult to see in what the excellence of
Virgil consists; we cannot read a page of him without perceiving what has
fascinated the world, without concurring in the fascination. It is the
tenderness of his heart, his exquisite pathos, his eye for the beauty of
nature, the unrivalled beauty of his language, which have given him
immortality, and to the end of time render the study of his works the most
perfect means of refining the taste and inspiring a genuine feeling of
poetic beauty.
So melodious is the versification, so delicate the taste, so exquisite the
feeling, so refined the sentiment of Virgil, that it may truly be said
that he will ever remain the model on which the graces of composition in
every future age must be formed. Of him more truly than any human being it
may be said, "Nihil quod tetegit non ornavit." The _Georgics_ demonstrate
that, in the hands of genius, and under the guidance of taste, the most
ordinary occupations of rural life may be treated with delicacy, and
rendered prolific of beauty. The dressing of vines, the subduing of the
clod by the sturdy heifers, the different manures for the soil, the sowing
of seed, the reaping of harvest, the joys of the vintage, the vehemence of
storms, the snows of winter, the heats of summer, the blossoms of spring,
the riches of autumn, become in his hands prolific of description and
prodigal of beauty. Even the dumb animals are the objects of his tender
solicitude. We hear the heifers lowing for their accustomed meal in
winter; we gaze on the sporting of the lambs in spring; we see the
mountain goat suspended from the shaggy rock in summer; we sympathize with
the provident industry of the bees; we even feel we have a friend in the
little underground nest of the field mouse. The opening lines of the
Eclogues, which every schoolboy knows by heart, give an earnest of the
exquisite taste which pervades his writings:--
Public-domain text, read in full here on John Shaqi.
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