Blue Shirt and Khaki: A ComparisonArchibald, James F. J. (James Francis Jewell)
History
Blue Shirt and Khaki: A Comparison
Archibald, James F. J. (James Francis Jewell)
Great Britain. Army; Military art and science; South African War, 1899-1902; United States. Army
There has been a great outcry in the United States against the army
“canteen” as having a bad influence over the soldier. If the people who
rail at this establishment will look at it in a proper light they will
see that instead of increasing drunkenness it has a direct tendency
to decrease it. Some men drink to excess whenever they get a chance,
and such men always will do this, for alcoholism is a disease, and its
victims will always find the opportunity to get drink. Others are quite
satisfied with a single drink; but they want that one, and they will
have it. If they cannot find it at the post they will go where they can
obtain it, and that means in some saloon, where the temptation to take
more is far greater than at their own canteen. Not only is the desire
less in the post canteen, but should a man become intoxicated in the
least degree no more would be served him; while if he were in a public
house he might keep on drinking as long as he could stand up against
the bar, or as long as his money held out.
In the British army the use of large quantities of jam is supposed to
prevent, to a degree, the craving for liquor, and consequently it is
issued to the men regularly. Tea is also a part of the British ration
that is never used in the American army, as our men do not want it. The
American soldier laughs when he hears of British troops in the field
being served with afternoon tea; but its use is so universal in the
British Empire that the men crave it as our men crave coffee.
The British soldier in the field is better fed than the American, and
he has more variety; but to obtain that variety of food costs time, and
in consequence the troops move much slower than ours do.
The rations of the South African army were in marked contrast to those
of the Fifth Army Corps during the Santiago campaign. We got bacon,
hard bread, and coffee, and very seldom anything else. Occasionally
tomatoes in cans were issued to us, and sometimes sugar; but the three
staple articles just mentioned were all we were sure of, and all we
wanted. The volunteers suffered somewhat, because they did not know how
to cook these simple rations so as to make them acceptable; but the
regular, who had lived on them many times in the West, was satisfied
and asked nothing more. The tomatoes were issued in gallon cans, and
naturally were exceedingly difficult to carry if the regiment was
moving rapidly.
Public-domain text, read in full here on John Shaqi.
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