Boys' second book of inventionsBaker, Ray Stannard
Science
Boys' second book of inventions
Baker, Ray Stannard
Inventions; Technology -- Juvenile literature
Even so eminent an authority as Geikie, the Scotch
geologist, on being told, after he had examined them, that the crystals
were manufactured in America, responded testily: "These Americans! What
won't they claim next? Why, man, those crystals have been in the earth a
million years."
Mr. Acheson decided at first that his crystals were a combination of
carbon and aluminium, and gave them the name carborundum. He at once
set to work to manufacture them in large quantities for use in making
abrasive wheels, whetstones, and sandpaper, and for other purposes for
which emery and corundum were formerly used. He soon found by chemical
analysis, however, that carborundum was not composed of carbon and
aluminium, but of carbon and silica, or sand, and that he had, in fact,
created a new substance; so far as human knowledge now extends, no such
combination occurs anywhere in nature. And it was made possible only
by the electrical furnace, with its power of producing heat of untold
intensity.
[Illustration: The Furnace-Room, where Carborundum is Made.
"_A great, dingy brick building, open at the sides like a shed._"]
In order to get a clear understanding of the actual workings of
the electrical furnace, I visited the plant where Mr. Acheson makes
carborundum. The furnace-room is a great, dingy brick building, open at
the sides like a shed. It is located only a few hundred yards from the
banks of the Niagara River and well within the sound of the great falls.
Just below it, and nearer the city, stands the handsome building of
the Power Company, in which the mightiest dynamos in the world whir
ceaselessly, day and night, while the waters of Niagara churn in the
water-wheel pits below. Heavy copper wires carrying a current of 2,200
volts lead from the power-house to Mr. Acheson's furnaces, where the
electrical energy is transformed into heat.
Public-domain text, read in full here on John Shaqi.
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