A firm believer in the truth of his theories, he devoted the last fifteen years of his life and $100,000 to experimental work on his solar engine. For various reasons Ericsson's invention was not a practical success; but now that modern inventors, with their advancing knowledge of mechanics, have turned their attention to the problem, and now that the need of the solar motor is greater than ever before, especially in the world's deserts, we may look to see a practical and successful machine. Perhaps the California motor may prove the solution of the problem; perhaps it will need improvements, which use and experience will indicate; perhaps it may be left for a reader of these words to discover the great secret and make his fortune. CHAPTER VI THE INVENTOR AND THE FOOD PROBLEM _Fixing of Nitrogen--Experiments of Professor Nobbe_ No lad of to-day, ambitious to become a scientist or inventor, reading of all the wonderful and revolutionising discoveries and inventions of recent years, need fear for plenty of new problems to solve in the future. No, the great problems have not all been solved. We have the steam-engine, the electric motor, the telegraph, the telephone, the air-ship, but not one of them is perfect, not one that does not bring to the attention of inventors scores of entirely new problems for solution. The further we advance in science and mechanics the further we see into the marvels of our wonderful earth and of our life, and the more there is for us to do. As population increases and people become more intelligent there is a constant demand for new things, new machinery which will enable the human race to move more rapidly and crowd more work and more pleasure into our short human life. One man working to-day with machinery can accomplish as much as many men of a hundred years ago; he can live in a house that would then have been a palace; enjoy advantages of education, amusement, luxury, that would then have been possible only to kings and princes. And the very greatest of all the problems which the inventors and scientists of coming generations must solve is the question--seemingly commonplace--of food.