Buffon's Natural History, Volume 02 (of 10): Containing a Theory of the Earth, a General History of Man, of the Brute Creation, and of Vegetables, Mineral, &c. &cBuffon, Georges Louis Leclerc, comte de
History
Buffon's Natural History, Volume 02 (of 10): Containing a Theory of the Earth, a General History of Man, of the Brute Creation, and of Vegetables, Mineral, &c. &c
Buffon, Georges Louis Leclerc, comte de
Natural history
It is impossible to doubt, after perusing the facts in the Articles
X. XI. XIV. XV. XVI. XVII. XVIII. and XIX. that an infinite number
of revolutions, particular changes and alterations, have happened
on the surface of the globe, as well from the natural motion of the
waters of the sea as by the effects of rain, frost, running waters,
winds, subterraneous fires, earthquakes, inundations, &c. and that
consequently the sea has alternately changed places with the earth,
especially in the earliest times after the creation, when the
terrestrial matters were much softer than they are at present. It must
nevertheless be acknowledged, that we can but very, imperfectly judge
of the succession of natural revolutions; that we can still less judge
of the cause of accidents, changes, and alterations; that the defect
of historical monuments deprives us of the knowledge of particular
facts, and experience and time is deficient to us. We do not pay any
consideration that, though the time of our existence is very limited,
nature proceeds in her regular course. We would condense into our
momentary existence the transactions of ages past and to come, without
reflecting that this instant of time, nay even human life itself, is
only a single fact in the history of the acts of the Almighty.
HISTORY OF ANIMALS.
CHAPTER I.
A COMPARISON BETWEEN ANIMALS, VEGETABLES, AND OTHER PRODUCTIONS OF
NATURE.
Amidst the infinite number of objects that offer themselves to our
view, and with which the surface of the earth is every where covered,
Animals hold the first rank both on account of their formation, and
their evident superiority over vegetables and other matters. Animals,
by their senses, form, motion, and many other properties, have a
more intimate connection with those things which surround them than
vegetables; and the latter, by their figure, growth, and variety of
component parts, have also a nearer relation with external objects,
than either minerals or stones, which have not any kind of life or
motion. By this number of properties it is, that the animal claims
pre-eminence over the vegetable, and the vegetable over the mineral.
Man, to consider him by his material form alone, is only superior to
the brute creation by possessing some few peculiar properties, such as
those given to him by his tongue and hands; and although the works of
the Creator are in themselves equally perfect, the animal, according to
our mode of perception, is the most complete, and man the most perfect
animal.
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