World War, 1914-1918 -- Personal narratives, British
At about eight o'clock by my new watch I again made an attack on the
station, and at last found the R.T.O., which, being interpreted, means
the Railway Transport Officer. He told me where my battalion was to be
found; but didn't know whether they were in the trenches or out. He also
added that if he were me he wouldn't hurry about going there, as I could
probably get a lift in an A.S.C. wagon later on. I took his advice, and
having left all my tackle by his office, went into the nearest estaminet
to get some breakfast. The owner, a genial but garrulous little
Frenchman, spent quite a lot of time explaining to me how those hateful
people, the Boches, had occupied his house not so long before, and had
punched a hole in his kitchen wall to use a machine-gun through. After
breakfast I went to the station and arranged for my baggage to be sent
on by an A.S.C. wagon, and then started out to walk to Nieppe, which I
learnt was the place where my battalion billeted. As I plodded along the
muddy road in the pouring rain, I became aware of a sound with which I
was afterwards to become horribly familiar.
"Boom!" That was all; but I knew it was the voice of the guns, and in
that moment I realized that here was the war, and that I was in it.
I ploughed along for about four miles down uninteresting mud
canals--known on maps as roads--until, finally, I entered Nieppe.
The battalion, I heard from a passing soldier, was having its last day
in billets prior to going into the trenches again. They were billeted at
a disused brewery at the other end of the town. I went on down the
squalid street and finally found the place.
A crowd of dirty, war-worn looking soldiers were clustered about the
entrance in groups. I went in through the large archway past them into
the brewery yard. Soldiers everywhere, resting, talking and smoking. I
inquired where the officers' quarters were, and was shown to the brewery
head office. Here I found the battalion officers, many of whom I knew,
and went into their improvised messroom, which, in previous days, had
apparently been the Brewery Board room.
I found everything very dark, dingy and depressing. That night the
battalion was going into the trenches again, and last evenings in
billets are not generally very exhilarating. I sat and talked with those
I knew, and presently the Colonel came in, and I heard what the orders
were for the evening. I felt very strange and foreign to it all, as
everyone except myself had had their baptism of trench life, and,
consequently, at this time I did not possess that calm indifference,
bred of painful experience, which is part of the essence of a true
trench-dweller.
The evening drew on. We had our last meal in billets--sardines, bread,
butter and cake sort of thing--slung on to the bare table by the soldier
servants, who were more engrossed in packing up things they were taking
to the trenches than in anything else.
Public-domain text, read in full here on John Shaqi.
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