Cairo to Kisumu : $b Egypt—The Sudan—Kenya ColonyCarpenter, Frank G. (Frank George)
History
Cairo to Kisumu : $b Egypt—The Sudan—Kenya Colony
Carpenter, Frank G. (Frank George)
Egypt -- Description and travel; Kenya -- Description and travel; Sudan -- Description and travel
[Illustration: A rainless country, Egypt must dip up most of its water
from the Nile, usually by the crude methods of thousands of years ago.
Here an ox is turning the creaking _sakieh_, a wheel with jars fastened
to its rim.]
[Illustration: Egypt is a land that resists change, where even the native
ox, despite the frequent importation of foreign breeds, has the same
features as are found in the picture writings of ancient times. He is a
cousin of the zebu.]
The Egyptians put more work on their crop than our Southern farmers do.
In the first place, the land has to be ploughed with camels or buffaloes
and prepared for the planting. It must be divided into basins, each
walled around so that it will hold water, and inside each basin little
canals are so arranged that the water will run in and out through every
row. The whole field is cut up into these beds, ranging in size from
twenty-four to seventy-five feet square.
The cotton plants are from fourteen to twenty inches apart and set in
rows thirty-five inches from each other. It takes a little more than
a bushel of seed to the acre. The seeds are soaked in water before
planting, any which rise to the surface being thrown away. The planting
is done by men and boys at a cost of something like a dollar an acre. The
seeds soon sprout and the plants appear in ten or twelve days. They are
thinned by hand and water is let in upon them, the farmers taking care
not to give them too much. The plants are frequently hoed and have water
every week or so, almost to the time of picking. The planting is usually
done in the month of March, and, as I have said, the first picking begins
along in September.
I have been told that cotton, as it is grown here, exhausts the soil and
that the people injure the staple and reduce the yield by overcropping.
It was formerly planted on the same ground only every third year, the
ground being used in the interval for other crops or allowed to lie
fallow. At present some of the cotton fields are worked every year and
others two years out of three. On most of the farms cotton is planted
every other year, whereas the authorities say that in order to have
a good yield not more than forty per cent. of a man’s farm should be
kept to this crop from year to year. Just as in our Southern states,
a year of high cotton prices is likely to lead to overcropping and
reduced profits, and _vice versa_. Another trouble in Egypt, and one
which it would seem impossible to get around, is the fact that cotton is
practically the only farm crop. This puts the _fellaheen_ more or less
at the mercy of fluctuating prices and changing business conditions; so
that, like our cotton farmers of the South, they have their lean years
and their fat years.
Public-domain text, read in full here on John Shaqi.
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