In this geographical and climatic environment there has grown up on the
island an interesting but rather sleepy and unprogressive city of
twenty-two thousand inhabitants. The most important of the elements that
go to make up its population are, first, whites from the United States,
who are chiefly engaged in shipping or commerce; second, Cubans of mixed
blood, employed, for the most part, in the cigar factories; third,
immigrants from the Bahamas, known as "conchs," who devote themselves
mainly to fishing, sponging, and wrecking; and, fourth, negroes from
America and the West Indian Islands, who turn their hands to anything
they can find to do, from shoveling coal to diving into the clear water
of the bay after the pennies or nickels thrown by Northern tourists from
the deck of the _Mascotte_ or the _Olivette_. Nothing in the shape of
fruit, grain, or vegetables is raised on the island for export, and the
greater part of the city's food-supply comes either from Florida or from
the islands of the West Indies.
The first thing that strikes a newcomer in Key West is the distinctly
and unmistakably foreign aspect of the city. In spite of the English
names on many of the sign-boards over the shops, the American faces on
the streets, and the crowd of American officers and war correspondents
smoking or talking on the spacious piazzas of the Key West Hotel, one
cannot get rid of the impression that he has left the United States and
has landed in some such town as San Juan de Guatemala or Punta Arenas,
on the Pacific coast of Central America. Everything that meets the eye
seems new, unfamiliar, and, in some subtle, indefinable way,
un-American. The vivid but pale and delicate green of the ocean water;
the slender, fern-headed cocoanut-palms which stand in clumps here and
there along the streets; the feathery Australian pines and dark-green
Indian laurels which shade the naval storehouse and the Marine Hospital;
the masses of tamarind, almond, sapodilla, wild-fig, banana, and
cork-tree foliage in the yards of the white, veranda-belted houses; the
Spanish and Cuban types on the piers and in front of the hotels; the
unfamiliar language which strikes the ear at almost every step--all
suggest a tropical environment and Spanish, rather than American,
influences and characteristics.
Public-domain text, read in full here on John Shaqi.
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