Canada and the British immigrantWeaver, Emily P. (Emily Poynton)
History
Canada and the British immigrant
Weaver, Emily P. (Emily Poynton)
Canada -- Description and travel; Canada -- Economic conditions
The healthier recognition of a possible connection between the
aspiration for college education amongst country-bred youths and the
deserted farms in some of the older provinces, is the attempt made to
lift agriculture to its true position amongst the great industries as a
scientific profession. For long years agricultural societies have been
working to stimulate the ambition of farmers in their own line of work.
But this was not enough. It is possible for a dullard and an ignoramus
to pick a meagre living from amongst the weeds of a neglected farm; but
it takes not only brains, but cultivated brains, to farm well. No man is
too good, whatever a “smart” lad may think, for the foundation industry
of the world; and no farmer can have a too good educational equipment
for this work. Perhaps the people of the Dominion, when reviewing what
has been done in this country for education, have a reasonably good
right to look with pleasure on the effort to bring well-trained minds to
bear on agriculture. At sixteen different points in the Dominion, there
are Government experimental farms, and the result of their work in
testing seeds and methods suitable to various soils and conditions,
finding out good stock and so forth, are at the free service of the
farmers. Nor is this all. For nearly forty years Ontario has had in the
Agricultural College at Guelph, a school, at once practical and
scientific, for farmers; and this is only one of several agricultural
colleges, while in the new University of Saskatchewan, one of the first
departments to be organized was that of agriculture.
In connection with the colleges and universities are short courses—in
England they would probably be called “University Extension”
lectures—on agriculture and subjects related to the farm, especially
designed for the benefit of dairymen, threshermen, housewives,
beekeepers, etc., etc. The imparting of the special knowledge to make a
scientific instead of a blundering amateur “thresherman” fits in oddly
at first sight with one’s preconceived notions of a university; but why
should the extension downward in such utilitarian directions—the
striking deep of its roots into the common earth—prevent a great
educational institution flowering freely in the higher realms of science
and art and philosophy?
Public-domain text, read in full here on John Shaqi.
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