Cancer: Its Cause and Treatment, Volume 1 (of 2)Bulkley, Lucius Duncan
Science
Cancer: Its Cause and Treatment, Volume 1 (of 2)
Bulkley, Lucius Duncan
Cancer
Investigations of late years, however, might seem to indicate that
cancer is more prevalent in India than previously supposed, but its
incidence still bears no real relation to that in many other countries,
and an analysis of some recent reports explains in an interesting and
curious manner the reasons for the diversity of opinion as to the actual
frequency of the disease.
Thus, Benratt collected a total of 1700 cases only from 5 years’
statistics of 15 Mission Hospitals and 34 Government Hospitals,
representing, of course, many million inhabitants, whereas in New York
City, according to the weekly Bulletin of the Board of Health, there
were 2193 deaths from cancer in the last six months, a striking
illustration of the rarity of cancer in India. Moreover of these 1700
cases, over 1200 were about the mouth, a very large share of these
arising from the very common habit of chewing betel, which contains also
much calcium, which latter is one of the salts incriminated in the
causation of cancer. Sandwith attempts to show that cancer is prevalent
in India, but refers to only 2000 cases reported in the hospitals there,
in three years, also among many millions of people, and he refers
likewise to the betel chewing cancer, and the “kangri burn” on the
abdomen of men, from the charcoal furnace worn for warmth: these
peculiar local disorders vitiate any deductions which could be drawn
from such statistics.
In China, according to a recent writer, “cancer is comparatively
uncommon in those parts where the bulk of the people live on an almost
exclusively vegetarian diet, being too poor to purchase any of the
various flesh foods, which are there used for culinary purposes.” But in
places where cancer is said to be more prevalent, the reporter adds,
“All Chinamen there eat fish and pork at morning and evening meals:
fowls and ducks are always on the table of all but the most humble of
the coolie class.”
In regard to the occurrence of cancer in the Far East, however, some of
the modern investigators, such as Bashford, have endeavored to overturn
the generally accepted view as to its infrequency, but I do not feel
that the evidence presented can at all weigh against the unprejudiced
opinion of most capable medical men who have long lived and practiced in
those regions, some of whom as medical missionaries have had most
intimate contact and acquaintance with the natives. Only very recently a
medical missionary, who has long been connected with the medical college
and hospital in Beirut, Syria, told me that cancer was practically
unknown among the thousands of patients who flock there from all over
the Near East, he adding that they were all largely vegetarians.
Public-domain text, read in full here on John Shaqi.
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