Triturate gently in a mortar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. Alternate Formula. Lactic acid ferment 6.00 Gm. Spirit of lemon, 10% 1.25 Cc. Tincture of curcuma 2.50 Cc. Fat starch 6.00 Gm. Sugar, powdered 18.00 Gm. Mix the sugar with the tincture of curcuma and the spirit of lemon and permit the alcohol to evaporate. Then thoroughly incorporate the lactic acid ferment by gentle trituration in a mortar. Finally add the fat starch by gentle trituration for a short time only; and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. 24. TABELLAE FERRI CARBONATIS DULCES. Sweet Tablets of Ferrous Carbonate. 0.02 Gm. (gr. 1/3). Saccharated ferrous carbonate 13.50 Gm. Cinnamon cacao sugar 16.50 Gm. Mix by thorough trituration in a mortar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. Alternate Formula. Saccharated ferrous carbonate 13.50 Gm. Spirit of cinnamon, 10% 0.10 Cc. Cacao powder 1.50 Gm. Sugar, powdered 15.00 Gm. Mix by thorough trituration; and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. 25. TABELLAE FERRI ET ARSENI DULCES. Sweet Tablets of Iron (0.02 Gm.), and Arsenic (0.0006 Gm.). _Caution:_--Only a moderate number of these tablets should be ordered at one time. Arsenic trioxide 0.06 Gm. Saccharated ferrous carbonate 13.50 Gm. Cinnamon cacao sugar 16.50 Gm. Mix by thorough trituration in a mortar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. Alternate Formula. Arsenic trioxide 0.06 Gm. Saccharated ferrous carbonate 13.50 Gm. Spirit of cinnamon, 10% 0.10 Cc. Cacao powder 1.50 Gm. Sugar, powdered 15.00 Gm. Triturate the arsenic trioxide with the sugar, added in portions, until thoroughly mixed. Then add the other ingredients; triturate again until the color is perfectly uniform; and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. 26. TABELLAE FERRI REDUCTI DULCES. Sweet Tablets of Reduced Iron. 0.06 Gm. (gr. 1). Reduced Iron 6.00 Gm. Vanilla cacao sugar 24.00 Gm. Mix by thorough trituration in a mortar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets. Alternate Formula. Reduced iron 6.00 Gm. Tincture of vanilla 1.50 Cc. Cacao powder 2.50 Gm. Sugar, powdered 21.50 Gm. Directions same as above. 27. TABELLAE FERRI, QUININAE ET STRYCHNINAE DULCES. Sweet Tablets of Iron, Quinine and Strychnine.