World War, 1914-1918 -- Prisoners and prisons, Turkish
He was a high official, I afterwards heard, travelling incognito, and
had been engaged on Intelligence work for his country in Afghanistan.
But, although an enemy in theory, he was a friend in fact. The war was
far. Here in the desert we met as brothers. A finer figure of a man I
have rarely seen, nor a truer gentleman. He was an ardent Young Turk,
and if other Young Turks were cast in such a mould, there would be a
place in the world for the race of Othman. But I have never seen another
like him.
His manners were perfect, and although we discussed every subject under
the sun in snatches of French and broken bits of Persian, we always
managed to avoid awkward topics such as atrocities, reprisals, and the
like. He guessed, I think, that I often thought of escape, and said one
day:
"I shall fully understand if you try to get away, but you will forgive
me, won't you, if I use my revolver?"
I assured him I would.
"Good!" he laughed, "because I am a dead shot!"
One day we must meet again, and pick up the threads of talk.
At Ress-el-Ain we separated for a time, and my friend was carried into
the train, where he lay down and took no further interest in the
proceedings. I also lay down, exhausted by anxiety. I was glad to be
quit of the desert. Under other conditions it might have been charming,
but its glamour is invisible to a captive's eyes.
The train journey was not very interesting, except for the fact that our
guard commander (excited perhaps by the approach to civilisation, or
else because he was free from the restraining influence of our teetotal
Boy Scout) purchased a bottle of _'araq_ and imbibed it steadily on the
journey between Ress-el-Ain and Djerablisse.
_'Araq_, the reader must know, is otherwise known as _mastic_ or
_douzico_, and is a colourless alcohol distilled from raisins and
flavoured with aniseed, which clouds on admixture with water, and tastes
like cough-mixture. It is an intoxicant without the saving grace of more
generous vintages. It inebriates but does not cheer.
At Djerablisse, on the Euphrates, our guard commander supplemented the
fiery _'araq_ with some equally potent German ration rum. By the time we
got to Aleppo next day, he was reeking of this blend of alcohols. Not
all the perfumes of Arabia could have stifled its fumes, nor all the
waters of Damascus have quenched his thirst. He was besotted.
Escape would have been possible then. We had become separated from the
rest of our party and were in charge of one old, sleepy, and rather
friendly soldier. There seemed to be some doubt in his mind as to where
we should pass the night, but we eventually arrived at a small and clean
Turkish hotel, where we were told, rather mysteriously, that we should
be among friends.
Public-domain text, read in full here on John Shaqi.
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