Cerise: A Tale of the Last CenturyWhyte-Melville, G. J. (George John)
General
Cerise: A Tale of the Last Century
Whyte-Melville, G. J. (George John)
Historical fiction
But he understood well how the sacrifice should be offered. The
supper-room, we have said, was oval, panelled in a light cheerful wood,
highly-varnished, and decorated only by short pithy sentences, inlaid
in gaudy colours, of which the purport was to crop the flower while it
bloomed, to empty the cup while it sparkled, practically, to eat the
cutlet while it was hot, and consume as eagerly as possible the good
things provided for the senses. No pictures, no vases, no works of art
were suffered upon the walls to distract the attention of the guests from
their main object. The intellect, as seated at the farthest distance
from the stomach, might indeed be gently stimulated with wit, but the
imagination, the feelings, above all, the emotions that affect the
heart, were on no account to be disturbed during the ecstacies of the
palate or the pleasing languor and subsequent comfort of digestion. Not a
lackey nor servant of any kind entered the room. When one course had been
consumed, deliberately, methodically, and with much practical comment on
its merits, the table sank slowly through the floor, to be replaced by
another, bearing fresh dishes, fresh flowers, fresh napkins, everything
fresh prepared, to the very bills of fare, beautifully emblazoned, that
lay beside the cover of each guest. A strong light from above was shaded
to throw its rays directly on the board; but as plenty of this enlivener
is conducive to festivity, numerous lamps with bright reflectors flashed
at short distances from the walls. No pealing band deafened the ears
of the sitters, or drowned their conversation in its overpowering
strains; only ever and anon a faint long-drawn note, like the tone of a
far-distant organ, rose and fell and wavered, ere it died sweetly and
calmly away.
On these occasions, Point d’Appui never failed to pause, even with a
tempting morsel on his fork, and intimate to his neighbours that “he was
passionately given to music, and it reminded him of heaven!”
The Regent seemed much impressed with the visit he had made to the cavern
before supper, and it was not till he had emptied several goblets of
champagne that he regained his usual spirits. With the influence of wine,
however, his nerves recovered their tone, his eye brightened, his hand
steadied, and he joined in conversation as heretofore.
Public-domain text, read in full here on John Shaqi.
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