Chambers's Edinburgh Journal, No. 308: New Series, Saturday, November 24, 1849Various
General
Chambers's Edinburgh Journal, No. 308: New Series, Saturday, November 24, 1849
Various
Periodicals
and in the result of their labours they consequently do so little for
their fellow-creatures, that their little gains are exactly what is to
be expected, and what is strictly their due. The very best lesson that
we could teach a poor man, with a view to improving his fortunes, would
be that which led him, as far as possible, to extend his usefulness,
to substitute economical for uneconomical labour, and to concentrate
and divide employments. I beheld, with interest, in this exhibition of
the Swedish peasantry, the first aspect of an economy out of which it
has been the business of the last hundred years to reform the farming
population of my own country.
At the first station, which we reached in little more than an hour,
the horses which had been ordered were in waiting, along with a new
_loon_ of some kind to take care of them. The man in charge of the
used horses was then paid at a rate which appeared nearly equivalent
to threepence-halfpenny per English mile. But something more was
needed--_dricka-pinge_, or drinks-money, as Quist called it. In
England, something like half-a-crown would have been expected. In
Sweden, a few skillings--about twopence of our money--was given,
and most thankfully received. We then set out with our new horses.
The station, it may be remarked, is a place like a carrier's inn.
Travellers of a humble class may stop and refresh at it; but it expects
no gentlemen customers, and is unprepared for their reception. One or
two out of a long series are tolerable places, and it is necessary to
calculate so as to have any needful meals there, instead of the meaner
houses; but even with these better-sort of houses it is necessary to
order meals by the forebud, for a guest is so rare, that they have
no standing arrangements for his reception. My breakfast had been
ordered at the third station. It proved a decent, plain house, with
clean-boarded floors, and a few rude prints along the walls; and, had
there been wheaten bread, the eggs and coffee would have enabled me to
make a tolerable meal.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account