Chambers's journal of popular literature, science, and art, fifth series, no. 119, vol. III, April 4, 1886 — John Shaqi
Chambers's journal of popular literature, science, and art, fifth series, no. 119, vol. III, April 4, 1886Various
History
Chambers's journal of popular literature, science, and art, fifth series, no. 119, vol. III, April 4, 1886
Various
Periodicals
The advice has been given to those who wish to make something out of
their peat-mosses, that their best course is just to let them alone, as
the more they are interfered with, the greater the loss will be; but
this Lord Melbourne ‘Why-can’t-you-let-it-alone’ way of treating every
subject may be occasionally overdone. The writer having of late years
been utilising the peat on his farm, and being greatly satisfied with
the result, now ventures to give a short sketch of his operations.
He has a small hill-farm, where, in byres[1] and covered closes, he
winters a breeding-stock of about fifty cattle, of different ages, and
having only, on an average, about forty acres in white-crop; and as
straw in the neighbourhood is difficult to buy, he was occasionally
pinched both for fodder and bedding. For reasons which need not here
be stated, he does not wish to diminish the number of the cattle so
wintered. This being the state of matters, and being exercised how to
make his fodder and bedding last through the winter, it occurred to
the writer that he might greatly economise his bedding, and so the
more easily get over the winter, were he to use a quantity of peat in
the closes and byres. He happens to be favourably situated, having an
abundant supply of peat of a fine grain within a short distance of
the steading. The cost of cutting and bringing a fair cartload—about
fifteen hundredweight—to the steading he calculates at about sixpence.
Thus, by putting on three carts, three men, and a boy—two of these
cutting and filling, and two going with the carts—he can deliver at the
peat-shed about forty-five carts per day, or about thirty-five tons.
As the bog grows good grass, the turf is lifted, and is relaid on the
lower level. In this way the carts can in dry weather be backed up to
the face of the peat.
The peat-harvest is commenced after the turnips are in, as not only
the horses have then little work to do, but especially as at that time
of the year the bog and its approaches are dry. He has then fully two
hundred and fifty loads taken from the bog. A portion is heaped up at
the back of a wall near the steading, for use in autumn and early
winter; but the greater part is stored in sheds. Being thus stored
and kept dry, and exposed as much as possible to the summer sun and
winds, it forms, when put into the closes, a dry comfortable bed for
the cattle, and acts as a sponge, absorbing the liquid manure, and
thus storing away the ammonia. Further, as in some places the bog is
too soft for carts to go into, the writer, each summer and autumn,
has some two hundred tons harrowed out on to hard ground, piled into
as high a heap as possible, and allowed to remain until the following
summer, when it is found to be dry, and easily carted. The cost of such
wheeling-out is about fivepence per ton.
Public-domain text, read in full here on John Shaqi.
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