Chambers's Journal of Popular Literature, Science, and Art, fifth series, no. 126, vol. III, May 29, 1886Various
History
Chambers's Journal of Popular Literature, Science, and Art, fifth series, no. 126, vol. III, May 29, 1886
Various
Periodicals
Yet, within the last few months, Mr Aitken, in a communication to the
Royal Society of Edinburgh, has brought forward many observations, and
the results of numerous experiments, which appear to prove that Dr
Wells’ theory of dew is not, after all, correct.
The essential difference between the old and the new theories is as
to the source of the moisture which forms the dew. Instead of being
condensed from the air above by the cooled vegetation, Mr Aitken
maintains that it comes from the ground. The author of the original
theory admitted that some of the dew might come from below, but
affirmed that it must be an exceedingly small proportion. Mr Aitken’s
experiments, on the contrary, seem to prove that most if not the whole
comes from the ground.
It is quite clear that the grass and soil do get rapidly cooled on
dewy nights; but if they are below the temperature of the air above,
the ground just under the surface is much warmer. Thermometers placed
on the surface of grass were often found ten to eighteen degrees
lower than those placed under the surface among the stems. In such
circumstances, vapour must be rising from the soil, and part of it will
condense on the grass, which has been cooled by radiation. By carefully
weighing small squares of turf cut from a lawn before and after the
appearance of dew on them, it was always found that they _lost_ weight.
If the dew had condensed out of the surrounding air, the turf would
have _gained_ in weight by the amount of dew deposited. It was thus
clear that vapour was rising from the ground, only part of which was
condensed on the grass, the remainder passing into the air.
Another experiment, pointing to the same conclusion, was made by
inverting thin trays over the grass. On dewy nights these trays were
always found wet on the under surface; and the grass below them was
always much wetter than that freely exposed outside. The moisture
rising from the ground was evidently trapped and condensed, instead of
being allowed to pass freely into the atmosphere.
The explanation of the absence of dew on the surface of stones, roads,
and other hard surfaces, on the old theory was, that these, being poor
radiators, did not get much cooled. But closer observation shows that
dew does form on stones and clods and gravel, only it is chiefly on the
under surfaces. Thus, slates laid over both hard and gravelly roads
are always found dripping wet on their under surfaces on dewy nights;
while their upper surfaces and the surrounding roads are dry. During
frost, too, clods and stones on the surface of the soil are almost
always found to be covered with hoar-frost, showing that the moisture
is trapped as it rises from the soil.
Public-domain text, read in full here on John Shaqi.
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