Chambers's Journal of Popular Literature, Science, and Art, No. 728, December 8, 1877Various
History
Chambers's Journal of Popular Literature, Science, and Art, No. 728, December 8, 1877
Various
Periodicals
It is stated upon good authority that in one-third of the number of
fires which occur the cause is not ascertained. The plan long ago
adopted in New York, and which has led to a sensible diminution in
the number of fires there, has not, for some reason, found favour
with the authorities in this country. We allude to the custom of
convening a coroner's court to inquire into the origin of every fire
which takes place. There is little doubt that such inquiries would
educate thoughtful householders into taking precautions which might not
otherwise strike them as being at all necessary. The importance of such
precautions is manifest when we learn that in London alone there are on
the average three fires in every twenty-four hours. If this wholesale
destruction were reported of an Eastern city, where the houses are of
wood, and are sun-dried by incessant tropical heat, there would be some
excuse for it. But here at home, where bricks and mortar are so common,
it is certainly astonishing that fires should be so prevalent.
It would seem that it is a much easier task to set an entire house
on fire, than it is with deliberate intention, and with proper
combustibles, to light a stove for the purpose of boiling a kettle.
This latter operation is not so simple as it appears to be, as any one
may prove who has not already tried his, or her, hand at it. In fact,
an efficient or bad house-servant may be almost at once detected by the
ease or difficulty with which she lights her fires. The inefficient
servant will place some crumpled paper in the grate, and will throw
the best part of a bundle of wood on the top of it, crowning the whole
with a smothering mass of coal; and will expect the fire to burn.
The good servant will, on the other hand, first clear her grate, so
as to insure a good draught; she will then place the wood above the
paper, crossing the sticks again and again; then the coals are put
in deftly one by one, affording interstices through which the flames
will love to linger; a light is applied; and the kettle will soon be
singing acknowledgments of the warm ardour with which it has been
wooed. Contrast this with the other picture, where double the fuel
is wasted, and where smoke and dirt make their appearance in lieu of
tea and toast. We venture to say that a badly managed kitchen fire,
with its train of unpunctual meals, leads to more general loss of
temper than all the other minor domestic troubles put together. The
stove is usually the scapegoat on which the offending servant lays
her incompetence (the cat clearly could establish an _alibi_); but
the most perfect of ranges would not remedy the fault. The only real
reason for such a state of things is the prevalence of sheer stupidity.
Molly's mother was taught by Molly's grandmother to light a fire in a
certain way, and Molly's descendants will, from persistence of habit,
continue to light fires in that manner, be it good or evil, until the
end of time.
Public-domain text, read in full here on John Shaqi.
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