The spoon is, like the knife, of great antiquity. It is said to have been suggested by shells on the shore, and by the hollow of the hand which in the most primitive days was used to drink with. The most beautiful old spoons are those made of silver, a magnificent pair being shown in Fig. 20. Many such spoons are now almost priceless, especially the much-valued Apostle spoons, often given in olden time as christening gifts. Silver spoons more correctly belong to antique silver, which forms another branch of curio-collecting. Of spoons there are many made of other materials than silver, some being carved in wood (see Chapter XIII), others of ivory, and some of bone. Many of the older spoons were made of brass or latten; but when silver became popular table spoons of silver were procured whenever it was possible to afford them, and a collection including in the varieties the Apostle and the seal top, and its various developments from the rat-tail to the fiddle, is obtainable. As regarding spoons Westman has written: "The spoon is one of the first things wanted when we come into the world, and it is one of the last things we part with before we go out." [Illustration: FIG. 19.--KNIFE, FORK, AND SPOON. (_In the Victoria and Albert Museum._)] The collector revels in the beautifully engraved blades of the rarer curios; in the handles so varied in their materials and ornament; and in the cases in which knives, forks, and spoons have in many instances been preserved. From the curios in museums and from family treasures it is evident that much of the cutlery has been presented as donations to the housekeeping outfit of a newly-married couple, or given as presentation sets or pieces on some special occasion; just as cutlery is often chosen for presentation purposes to-day. From the sixteenth century onwards such sets have been made and presented. The recently arranged cutlery room in the Victoria and Albert Museum at South Kensington, that great art treasure-house of the nation, contains an exceptionally representative collection. In some instances the examples are only single specimens which may have been presented separately, or they may have formed part of a more complete set. There are sets of carving knives with long blades, forks with double prongs, and broad-pointed flat-bladed servers, many of them etched and engraved all over. Even after carvers were regular features on the table the small knives and forks were brought by the guests who were bidden to the feast, for it must be remembered that it was not until 1670 that Prince Rupert brought the first complete set of forks to this country. In the Victoria and Albert Museum there is a very beautiful little knife, the handle of which is delicately carved, the group which constitutes the design representing our first parents standing beneath the Tree of Knowledge, in the midst of which the wily serpent is cunningly concealed.