This ceremony is of very ancient date, and indicates the high position held by the agriculturist in the estimation of the Chinese. In the books of Chow, written probably about 1000 B.C., in writing against luxurious ease, it is written, "King W[)a]n dressed meanly, and gave himself to the work of tranquillization and to that of husbandry." To Peking, as the centre of Chinese official life, flock all the higher mandarins from time to time, each high official--viceroy, governor, or taotai, or lower ranks--to give an account of their stewardship at the expiration of their term of office, and to solicit a renewed appointment. Should a viceroy have acquired, say, three millions of dollars during his three years' term of office, it will be necessary for him to disburse at least one million in presents to various palace officials before he can hope for an audience and for further employment. Many of the officials put their savings into porcelain rather than invest them in speculation, or deposit them in savings banks. Some of this porcelain is buried or concealed in a safe place, and when the owner requires money he disposes of a piece. It is thought in England that great bargains of valuable porcelain can be picked up in any Chinese town. This is a mistake. Of course, great bargains may possibly be picked up anywhere, but good porcelain is highly valued in China as in Europe. Shown a very fine vase by the principal dealer in curiosities of Peking, he quoted the price at seventeen thousand dollars. The result of the Chinese custom of buying porcelain as a savings bank investment, and its re-sale when money is required, is a constant traffic in good porcelain, which can generally be procured, at its full value. [Illustration] CHAPTER V [Illustration] The peasant cultivator of China spends a life of intermittent industry. In the north there is but one annual crop, but in the south two crops are grown. The principal cultivation being rice, he is perforce constrained to the system of co-operation, as, there being no fences, all the rice crop of a large flat area, sometimes minutely subdivided, must be reaped at the same time, so that when the crop has been removed the cattle and buffaloes may roam over the flat for what pasturage they can pick up before the flooding of the land and preparation for the next crop. [Illustration: WAITING FOR CUSTOMERS.] In the event of any farmer being late with his sowing, he must procure seed of a more rapidly growing kind, some kinds of rice showing a difference of a month or more in the time that elapses from sowing to reaping. But even when the crop is down and growing, no grass that may be found on the edges of the paths or canals is allowed to go to waste. Small children may then be seen seated sideways on the broad backs of the buffaloes while the beasts graze upon the skirting pasture, the children preventing them from injuring the growing crops. [Illustration]