The general results obtained during the use of chloramine at Ottawa in
1917 have shown that the aftergrowths noted during the use of
hypochlorite (see p. 56) have been entirely eliminated and that the _B.
coli_ content of the tap samples from outlying districts has been
invariably less than that of samples taken from taps near to the point
of application of the chloramine. At Denver, Col., where the chloramine
process has also been used, similar results were obtained[5]: four days
after the initiation of the chloramine treatment the aftergrowth count
on gelatine of the Capitol Hill reservoir dropped from 15,000 to 10 per
c.cm. The hypochlorite dosage was cut from 0.26-0.13 p.p.m. of available
chlorine and 0.065 p.p.m. of ammonia added.
_Economics of the Chloramine Process._ The chloramine process was
introduced at Ottawa for the purpose of obtaining relief from the effect
of the high price of bleach caused by the cessation of imports from
Europe in 1915. The results obtained with the experimental plant
indicated that, calculated on the prices current at the beginning of
1917, appreciable economies could be made. Although the reduction in the
chlorine dosage has not been as great as was anticipated, due to the
restrictions previously mentioned, the cost of sterilising chemicals in
1917 was $3,200 less than the cost of straight hypochlorite treatment.
During the latter part of 1917 the relative cost of bleach and ammonia
changed (see Diagram IX).
When calculated on the New York prices for January, 1918, the cost of
chloramine treatment in the United States would be greater than
hypochlorite alone unless a large reduction in the dosage could be
secured by very long contact periods. This condition is only temporary,
however, and the price of ammonia will probably gradually decline as
the plants for fixation of atmospheric nitrogen commence operations and
reduce the demand for the ammonia produced from ammoniacal gas liquor.
In Canada, the market conditions are still (1918) favourable to the
chloramine process: bleach is 25 per cent higher than the U.S.A. product
and ammonia can be obtained for one-half the New York prices.
[Illustration: DIAGRAM IX
BLEACH AND AMMONIA PRICES]
_Advantages of the Chloramine Process._ Although the market conditions
may, in some instances, be unfavourable to the chloramine process, the
method possesses certain advantages that more than offset a slight
possible increase in the cost of materials. The taste and odour of
chloramine is even more pungent than that of chlorine but since the
introduction of the process in Ottawa no complaints have been received.
Owing to the reduced dosage, slight proportional fluctuations in the
dosage do not produce the same variations in the amount of free chlorine
which is the usual cause of complaints. A public announcement that the
amount of hypochlorite has been reduced also has a psychological
effect upon the consumers and tends to reduce complaints due to
auto-suggestion.
Public-domain text, read in full here on John Shaqi.
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