Climate and Health in Hot Countries and the Outlines of Tropical Climatology: A Popular Treatise on Personal Hygiene in the Hotter Parts of the World, and on the Climates That Will Be Met Within Them.Giles, George Michael James
Science
Climate and Health in Hot Countries and the Outlines of Tropical Climatology: A Popular Treatise on Personal Hygiene in the Hotter Parts of the World, and on the Climates That Will Be Met Within Them.
Giles, George Michael James
Hygiene -- Popular works; Medical climatology; Tropical medicine
A traveller draws water from an infected, but chemically practically
pure well, and marches on, or it may be travels some hundred miles by
train. Arrived at his next halting-place, he lowers his drinking vessel
into the well he finds there. The amount of matter carried from the
infected to the clean well is necessarily far too small to turn the most
delicate balance ever constructed, but that same amount would suffice to
infect not one, but an indefinite number of wells, so infinitely small
are the individual germs concerned carrying the infection. Moreover, the
drinking of infected water does not imply certain infection, as at
certain stages of digestion the germs are destroyed in the stomachs of
healthy people; and hence it is quite possible for the disease to be
introduced by a person who has not himself suffered, though perhaps it
is more common for it to be caused by mild cases; for it is a mistake to
think that cholera is always a fatal or terribly serious disease, as in
every epidemic large numbers of cases occur of slight upset of the
digestive organs, but which we now know by microscopic examination to be
really true cholera. These cases, however, are rarely recognised or
recorded, and the really virulent form of the disease, which kills,
roughly speaking, half of those it attacks, is alone referred to in
ordinary statistics of attacks and deaths.
In India, and I suspect in most other semicivilised countries, the
commonest method by which wells become infected is by the using of a
vessel which has contained infected water to draw water from an
uninfected well. The quantity of material required to start the
fermentation in a still wholesome well is, as already remarked,
infinitesimally minute, and a small drinking vessel and the string used
for lowering it into the water, if carried by a traveller from an
infected to a healthy place, is amply sufficient, and as the, chemically
speaking, still pure water of an infected well is all that is required,
it is obvious that no actual fouling of drinking water with the
discharges from those stricken down by the disease is either necessary
or common. The actual fouling of wells from contiguous latrines or
cesspits does no doubt occasionally occur, but owing to the extremely
primitive character of Oriental plans of conservancy, is rare.
Public-domain text, read in full here on John Shaqi.
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