Medium Red Clover (_Trifolium pratense_) is also known by the names
Common Red Clover, Broad-Leaved Clover and Meadow Trefoil. The term
medium has doubtless come to be applied to it because the plants are in
size intermediate between the Mammoth variety (_Trifolium magnum_) and
the smaller varieties, as the Alsike (_Trifolium hybridum_) and the
small white (_Trifolium repens_). But by no designation is it so
frequently referred to as that of Red Clover.
This plant is spreading and upright in its habit of growth. Several
branches rise up from the crown of each plant, and these in turn
frequently become branched more or less in their upward growth. The
heads which produce the flowers are nearly globular in shape, inclining
to ovate, and average about one inch in diameter. Each plant contains
several heads, and frequently a large number when the growth is not too
crowded. When in full flower these are of a beautiful purple crimson,
hence, a field of luxuriant red clover is beautiful to look upon. The
stems of the plants are slightly hairy, and ordinarily they stand at
least fairly erect and reach the height of about one foot or more; but
when the growth is rank, they will grow much higher, even as high as 4
feet in some instances, but when they grow much higher than the average
given, the crop usually lodges. The leaves are numerous, and many of
them have very frequently, if not, indeed, always, a whitish mark in the
center, resembling a horseshoe. The tap roots go down deeply into the
soil. Usually they penetrate the same to about 2 feet, but in some
instances, as when subsoils are open and well stored with accessible
food, they go down to the depth of 5 or 6 feet. The tap roots are
numerously branched, and the branches extend in all directions. When
they are short, as they must needs be in very stiff subsoils and on thin
land underlaid with hard soil, the branches become about as large as the
tap roots. It has been computed that the weight of the roots in the soil
is about equal to the weight of the stem and leaves.
Medium red clover is ordinarily biennial in its habit of growth, but
under some conditions it is perennial. Usually in much of the
Mississippi basin it is biennial, especially on prairie soils. On the
clay loam soils of Ontario, Ohio, Michigan, Wisconsin, Indiana and some
other States, it is essentially biennial, but many of the plants will
survive for a longer period. In the mountain valleys in the Northwestern
States, and on the Pacific slope west of the Cascade Mountains, it is
perennial. Medium red clover meadows in these have been cut for several
successive years without re-seeding the crop. The duration of this plant
is also more or less influenced by pasturing as compared with cutting
for seed. Grazing the plants has the effect of prolonging the period of
their growth, while maturing seed from them has the opposite effect.
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