Coca and Cocaine : $b Their history, medical and economic uses, and medicinal preparations — John Shaqi
Coca and Cocaine : $b Their history, medical and economic uses, and medicinal preparationsMartindale, William
History
Coca and Cocaine : $b Their history, medical and economic uses, and medicinal preparations
Martindale, William
Coca; Cocaine
“The chief danger of picking the leaves earlier than the period
indicated above is not the strain upon the vitality of the young
plant, as many of the leaves drop off themselves, but because it is
almost impossible to avoid breaking off the very tender tips of the
twigs, the result being fatal to many plants. Immediately after this
first picking, fresh leaves develop with great rapidity, and in July
or August of the same year the plant flowers for the first time. The
lovely white flowers, if undisturbed, remain from three to six days;
but from the very first they are dislodged by the slightest jar, the
corolla falling entire, although it is morphologically polypetalous.
The fruit ripens in December and January.
“During the first few years the percentage of alkaloid increases
rapidly, reaching its maximum at or before the age of ten years. At
the age of twenty it begins to diminish, but with extreme slowness,
so that the plants are practically in their prime up to the age of
thirty-five or forty. It is probable that the decline is then due
rather to the exhaustion of the soil than of the vitality of the
plant. Fertilisation of the soil has never been resorted to. It is
probable, as suggested by Mr. Lohse, that as much can be done for the
Coca in this way as has been done for other plants.
“A Coca harvest is called a _mita_, an Indian word meaning a division
or drawing of lots, and there are from three to five in a year,
according to the season. The time of picking is determined solely
by the condition of the leaves. When they have become mature they
turn yellow if in the dry season, and brown if in the rainy, and
within eight days at the outside will fall to the ground and be
lost. As soon as the mita is over, the ground is cleared from weeds,
and, under an ignorant notion that further cleaning is injurious, is
left undisturbed until after the next mita. But Mr. Lohse has tried
the plan of keeping the ground clean, with the result, thus far,
of receiving the next crop in little more than one-half the time
required by his neighbours. No irrigation is resorted to during the
dry season. Although it is possible that good might result, at least
to the welfare of the plant and the size of the crop, I suspect that
after a long time an abundant and steady supply of water would result
in a decrease in the amount of alkaloids. Mr. Lohse has tried the
experiment of mulching at the end of the wet season with a few inches
of banana leaves or other refuse, with excellent effect upon the
plants during the succeeding dry season.
Public-domain text, read in full here on John Shaqi.
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